Category noodles

NATIONAL CHOP SUEY DAY

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Get your chopsticks ready!  National Chop Suey Day recognizes this American Chinese culinary cuisine each year on August 29. 

Chop suey, which means assorted pieces, is a dish in American Chinese cuisine. The main ingredients include meat (chicken, fish, beef, prawns or pork) and eggs. As the meat cooks over high heat, add vegetables (usually bean sprouts, cabbage, and celery). The dish is bound in a starch-thickened sauce. Typically, rice accompanies the flavorful dish. 

According to food historian Alan Davidson, chop suey is “A prime example of culinary mythology.” These food myths happen with popular foods. Illustrated below, several colorful and conflicting stories tell of chop suey’s possible origin. 

Chop Suey Stories

Some believe chop suey was invented in America by Chinese Americans. However, anthropologist E.N. Anderson finds another conclusion.  According to Anderson, the word tsap seui means miscellaneous leftovers and hails from Taishan, a district of Guangdong Province.  Many early Chinese immigrants traveled from their home in Taishan to the United States.

Another account claims Chinese American cooks who were working on the transcontinental railroad invented chop suey in the 19th century.

Quote mark

A prime example of culinary mythology. ~ Alan Davidson on the origin of chop suey.

One tale stemming from the Quing Dynasty connects to premier Li Hongzhang’s visit in 1896. According to the story, his chef wanted to create a meal suitable for both the Chinese and American palates. Another version of the story tells that Li wandered to a local Chinese restaurant after the hotel kitchen closed. Even though the chef was embarrassed because he had nothing prepared to offer, he made a dish for Li. Comprised of leftover scraps, the chef created the new “chop suey” dish. 

Still another myth tells of an 1860s Chinese restaurant cook in San Francisco. After hours, the chef was forced to serve something to the drunken miners. He had nothing fresh to offer. However, to avoid a beating, he threw leftovers in a wok, providing a makeshift meal to the miners. The miners loved the dish, asking him for the name of the dish.  To which the chef replied, “Chopped Sui.”  

Traveling to the United States in 1903, Liang Oichao, a Guangdong native, wrote that there existed a food item called chop suey. While regularly served by Chinese restaurateurs, the local Chinese people did not eat this dish.

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HOW TO OBSERVE #NationalChopSueyDay

Of course, the directive of the day would be to enjoy some chop suey. But why stop there?

  • Take a cooking class and learn to make it yourself.
  • Pick up a Chinese American cookbook and find a new recipe.
  • Share your favorite chop suey recipe.
  • Give a shout out to the restaurant that cooks it best. We love it when you do that!

Be sure to use #NationalChopSueyDay to post on social media.

National Chop Suey Day: Best Activities & Things To Do On National Chop Suey Day: Way to Have a Good National Chop Suey Day #NationalChopSueyDay
National Chop Suey Day: Best Activities & Things To Do On National Chop Suey Day: Way to Have a Good National Chop Suey Day
Chop Suey, USA: The Story of Chinese Food in America (Arts and Traditions of the Table: Perspectives on Culinary History)#NationalChopSueyDay
Chop Suey, USA: The Story of Chinese Food in America (Arts and Traditions of the Table: Perspectives on Culinary History)
From Canton Restaurant to Panda Express: A History of Chinese Food in the United States (Asian American Studies Today)#NationalChopSueyDay
From Canton Restaurant to Panda Express: A History of Chinese Food in the United States (Asian American Studies Today)
Chinese Takeaway Cookbook: From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites#NationalChopSueyDay
Chinese Takeaway Cookbook: From Chop Suey to Sweet ‘n’ Sour, Over 70 Recipes to Re-create Your Favourites

Alternating in August

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August is a month of transition, marked by a blend of summer’s lingering warmth and the impending arrival of fall. As families prepare for the back-to-school season, August provides a unique opportunity to celebrate a variety of national days that capture the essence of this transitional period. From quirky observances to meaningful commemorations, the month offers a diverse palette of events that encourage reflection, creativity, and enjoyment.

One of the standout features of August is its rich array of national days that highlight different aspects of life. For instance, National Watermelon Day on August 3 invites families to gather and enjoy this refreshing fruit, perfect for summer picnics. It serves as a reminder of the joys of summer, encouraging people to take a moment to appreciate the simple pleasures. Similarly, National Relaxation Day on August 15 prompts individuals to take a break from their busy schedules, emphasizing the importance of self-care and mental well-being.

As August unfolds, the month presents opportunities for community engagement and awareness. National Dog Day on August 26 celebrates our furry companions and raises awareness about the importance of adopting pets from shelters. This day not only honors the bond between humans and dogs but also encourages responsible pet ownership and the significance of animal welfare. Engaging in activities such as dog walks or adoption events can foster community spirit and compassion.

In addition to these celebrations, August is also a time for personal growth and creativity. National Craft Month encourages individuals to explore their artistic sides, whether through painting, knitting, or DIY projects. This observance highlights the therapeutic benefits of crafting, promoting mindfulness and relaxation. By dedicating time to creative pursuits, individuals can find joy in the process of making, which can be particularly fulfilling as summer draws to a close.

Celebrating All August

National Dog Month
Black Business Month
Children’s Eye Health and Safety Month
Family Fun Month
Get ready for Kindergarten Month
Happiness Happens Month
International Peace Month
MedicAlert Awareness Month
Motorsports Awareness Month
National Back to School Month
National Brownies at Brunch Month
National Catfish Month
National Crayon Collection Month
National Eye Exam Month
National Goat Cheese Month
National Golf Month
National Hair Loss Awareness Month
National Immunization Awareness Month
National Panini Month
National Sandwich Month
National Water Quality Month
National Wellness Month
Romance Awareness Month
Spinal Muscular Atrophy Awareness Month                                                                  The Allure of August’s Birthstone: Peridot

August’s traditional birth flowers are the gladiolus (symbolizing strength and sincerity) and the poppy (rest and imagination); the birthstone is peridot, a bright green gem associated with vitality and protection; zodiac signs for August are Leo (July 23–August 22), noted for confidence and warmth, and Virgo (August 23–September 22), known for practicality and attention to detail.

Famous birthdays in August:
– August 4 — Barack Obama 
– August 4 — Meghan Markle 
– August 5 — Neil Armstrong 
– August 6 — Lucille Ball 
– August 7 — Charlize Theron 
– August 9 — Whitney Houston 
– August 11 — Chris Hemsworth 
– August 16 — Madonna 
– August 17 — Robert De Niro 
– August 23 — Kobe Bryant 
– August 29 — Michael Jackson

Ultimately, August’s alternating themes of celebration and reflection create a dynamic atmosphere for individuals and families alike. As the month progresses, it serves as a bridge between the carefree days of summer and the structured routine of fall. By participating in the various national days, people can not only enjoy the present but also prepare for the changes that lie ahead, making August a month of both fun and meaningful experiences.

NATIONAL MAC AND CHEESE DAY

Jensperspectiveblog 4 Comments

One of the classic comfort foods earns a place of honor on July 14th. It is National Mac and Cheese Day!

Made with macaroni noodles, cream or milk, and the golden goodness of cheese, mac and cheese shines as a side dish while also standing on its own as a main dish. This meal reminds many of us of home while also teaching us the basics of the kitchen. What other recipes allow us to create so flamboyantly and often with so little knowledge about cooking?

Velveeta Cheesy Skillets Chicken & Broccoli Meal Kits (13.6 oz Boxes, Pack of 6) by Velveeta
Velveeta Cheesy Skillets Chicken & Broccoli Meal Kits (13.6 oz Boxes, Pack of 6)

by Velveeta

From the classic mac and cheese with cheddar or American cheeses to the spicy cowboy mac with bacon and jalapenos, there’s a combination for everyone. Mix up the cheeses or load up on seasonings. It’s easy to get a toasty crust by setting the broiler for a couple of minutes at the end of the cooking time.

If you’re like many of us today, we’re watching the carbohydrate intake.  Keto, low carb, and others can take advantage of newer products in today’s marketplace.   We use Cauliflower,  Zucchini,  and innovative products like Pasta Zero made from mushrooms that give us an alternative means of enjoying these classic comfort foods. 

Shirataki Pasta Noodles & Rice Keto Variety Pack – Low Carb Pasta Pack for Keto Diets Includes: (2) Shirataki Noodles Angel Hair (2) Shirataki Rice & (2) Shirataki Noodles Fettuccini 6x7oz/200g Each by AMAZING LOKARB
Shirataki Pasta Noodles & Rice Keto Variety Pack – Low Carb Pasta Pack for Keto Diets Includes: (2) Shirataki Noodles Angel Hair (2) Shirataki Rice & (2) Shirataki Noodles Fettuccini 6x7oz/200g Each

by AMAZING LOKARB

Look for a variety of these products in both fresh and frozen.  Innovative solutions like these have put things like pasta dishes back into our recipe book.  Easy substitutions can replace high starchy foods with the same basic tastes.  So if you want a more traditional pasta choice choose whole wheat pastas.   While not as low carb as some choices they metabolize slowly in our systems which is of particular importance for Diabetic diets. 

Do your own verified research.  It is scientifically proven that a lot of these choices are much healthier for you.  They not only contribute to things like weight loss but, cardiovascular risks, diabetes,  stroke and general well being.  There are lots of rumors out there some even repeated by medical staffs.

Kraft Original Flavor Macaroni and Cheese with Cauliflower Pasta Meal (5.5 oz Boxes, Pack of 12) by Kraft
Kraft Original Flavor Macaroni and Cheese with Cauliflower Pasta Meal (5.5 oz Boxes, Pack of 12)

by Kraft

Mac and cheese offers a multitude of ways to enjoy it, too. As a soup, it warms us up after a long day. Stuff it inside a meatloaf or a burger for a meal made for a hungry, busy family. Roll up bite-sized bits in bread crumbs and deep fry for mouthwatering appetizers. Put your favorite mac and cheese between two slices of crusty bread. Then put into a panini press for some grilled yumminess. Whether we like it mild or spicy, mac and cheese has us covered.

Try the cauliflower version with tuna and green veggie like broccoli  for a terrific tasting and healthy take on Tuna Noodle Casserole.

Besides being simple to make, mac and cheese enables us to experiment with other flavors we enjoy. We break into our kitchen skills with mac and cheese, and it makes us look good. Sometimes the can opener doesn’t do that. On July 14th, celebrate mac and cheese not only because we love to eat it, but because it taught us we can cook, too.

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HOW TO OBSERVE #NationalMacAndCheeseDay

Enjoy some mac and cheese! Experiment with different cheeses or try it with toppings. Don’t hesitate to break out of your normal routine. This is no time to be ho-hum. It’s a celebration of a food that’s not only convenient but is versatile and delicious, too. Use #NationalMacAndCheeseDay to share on social media.

National Macaroni Day

National Pasta Month

National Noodle Day

National Carbonara Day

National Pasta Day

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Greek Chicken Pasta

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This easy Greek Chicken Pasta Bake is a delicious, fuss-free dinner that combines tender chicken, hearty pasta, and vibrant Mediterranean flavors in one comforting dish. Tossed with fresh Asparagus, fresh mushrooms Alfredo sauce, lemon juice, and topped with plenty of cheese, this baked pasta comes together quickly for a satisfying weeknight meal. Perfect for feeding a crowd or meal prepping, it’s a flavorful twist on classic pasta bake that’s sure to become a family favorite!

Ingredients

  • 2 LG canned chicken 12.5oz
  • 16 oz Fresh mushrooms chopped
  • 1 bundle Fresh asparagus cut length in thirds
  • 1/2 cup onion diced
  • 1 8oz block cream cheese
  • 1 12 oz  jar Alfredo pasta sauce
  • 8 oz penne pasta cooked alde te
  • 3 tbsp greek seasoning
  • 3 tbsp Lemon juice divided
  • 1 tsp blakened seasoning
  • 1 10oz grape tomatoes sliced in half

Directions

  • Cook pasta to aldente’
  • Mix Alfredo, onions, mushrooms and chicken, Greek Seasoning, 1 tblsp lemon juice
  • In glass bakeware add 1 tbsp olive oil then cream cheese block
  • Surround with fresh asparagus topped by 2 tbsp lemon juice
  • Add cooked pasta
  • Onion, mushrooms, Greek Seasoning, and Alfredo sauce
  • Spread evenly
  • Sprinkle 1 tsp blackened seasoning
  • Top with shredded cheese (we used sliced provolone that we had)
  • Cover with aluminum foil
  • Bake 45 minutes @ 350°
  • Add halved tomatoes after baking
  • Serve warm
  • Enjoy with a light white wine if desired

Add 10 minutes more to cooking time if you prefer Asparagus cooked soft.  We made the biggest pan and everybody had seconds.  I hope it’s as popular for your weeknight dinner.

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MALACASA 4.4 QT Baking Dish, 9×13 Large Casserole Dish for Oven, Ceramic Baking Pan, Rectangular Lasagna Pan Deep with Handles for Baking, Durable Microwave Oven Safe, White, Series BAKE-BAKE
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