NATIONAL S’MORES DAY

National S’mores Day on August 10th recognizes the most popular campfire treat! Millions of people of all ages love this gooey, toasted treat. 

S’mores consists of a roasted marshmallow with a layer of chocolate bar sandwiched between two pieces of graham cracker.

Nostalgia SMM200 Indoor Electric Stainless Steel S'mores Maker with 4 Compartment Trays for Graham Crackers, Chocolate, Marshmallows and 2 Roasting Forks, Brown

by Nostalgia
Nostalgia SMM200 Indoor Electric Stainless Steel S’mores Maker with 4 Compartment Trays for Graham Crackers, Chocolate, Marshmallows and 2 Roasting Forks, Brown

by Nostalgia

The origin of this tasty snack is credited to the entrepreneur Alec Barnum. However, the first recorded version of the recipe can be found in the 1927 publication of Tramping and Trailing with the Girl Scouts.  Even though the Girl Scouts were not the first ones to make s’mores, Girl Scout groups describe them in their reports as early as 1925. Earlier recipes used the name “Some Mores.”  It is unclear when the word “S’mores” became the more common name.

TripWorthy 15469 Marshmallow Roasting Sticks & Bonus 10 Bamboo Skewers (Kid Friendly) - Set of 8, 32 Inches, Blue, Red, Green, Orange, Purple, Pink, Yellow, Black

Brand: Tripworthy
TripWorthy 15469 Marshmallow Roasting Sticks & Bonus 10 Bamboo Skewers (Kid Friendly) – Set of 8, 32 Inches, Blue, Red, Green, Orange, Purple, Pink, Yellow, Black

Brand: Tripworthy

Today, many variations on the original s’more find their way around a campfire.

  • Try spreading peanut butter on the graham crackers before adding the other ingredients.
  • Substitute peanut butter cups in place of the chocolate bar.
  • Replace the graham crackers with fudge-dipped cookies.
  • Add banana slices. 

HOW TO OBSERVE #NationalSmoresDay

Try this S’more Bar recipe at home. Enjoy and share with your friends and family. However, if you think s’mores are too messy for you but enjoy the flavor, add the s’more ingredients to delicious desserts. Cakes, pies, dips, trifles also offer a terrific way to enjoy the taste of a s’more. Make it a delicious part of Family Fun Month this August too!

Related Celebrations…

How many different ways can you make a s’more? Use #NationalSmoresDay to post on social media. 

EAT YOUR JELL-O DAY

July 12 easily directs us what to do on Eat Your Jello Day! With plenty of flavors to choose from, you should have no problem finding one you like.

Trademarked in 1897 by Pearle Wait of Leroy, New York, Jell-O is the novel and fun dessert loved by millions. Francis Woodward, who later purchased the recipe and trademark, eventually made Jell-O a household name. With 21 different flavors, Jell-O satisfies every taste and can be enjoyed in numerous combinations.

Jell-O’s primary ingredient is gelatin. Gelatin consists of collagen, specifically animal collagen. It’s a protein extracted from the connective tissues of cows and pigs. Once the protein is broken down and extracted, the collagen is dried and ground into a fine powder.

Jell-O has been the subject of many classroom art and science projects throughout the years. From the study of viscosity and laser beams to gelatin artwork, Jell-O inspires in and outside the kitchen.

Eat Your Jell-O Day specifically tells us to eat. So, whether it is molded, layered, or mixed with fruit, vegetables, or marshmallows, be sure to have some. It’s delicious as a salad, dessert, or even a shot. Jell-O doesn’t break the budget either, nor does it add too many calories. Where can you go wrong?

HOW TO OBSERVE EAT YOUR JELL-O DAY


Give Jell-O recipes a try. Use #EatYourJelloDay to post on social media.

WORLD CHOCOLATE DAY

World Chocolate Day on July 7th each year indulges in one of the world’s favorite treats. Whether it is chocolate milk, hot chocolate, a chocolate candy bar, chocolate cake, brownies, or something covered in chocolate, this day is for chocolate lovers.

How is chocolate made?

Chocolate comes from the seed of the tropical Theobroma cacao tree. Cacao has been cultivated for at least three millennia and grows in Mexico, Central America, and Northern South America. The earliest known documentation of using cacao seeds is from around 1100 BC.

Since cacao tree seeds have a very intense, bitter taste, they must be fermented to develop the flavor.

Godiva Chocolatier Classic Gold Ballotin Chocolate, Perfect Hostess Gift, Gifts for Her, Mothers Day Gift, Chocolate Lovers, 19 Count  by GODIVA Chocolatier
Godiva Chocolatier Classic Gold Ballotin Chocolate, Perfect Hostess Gift, Gifts for Her, Mothers Day Gift, Chocolate Lovers, 19 Count

by GODIVA Chocolatier

Research has found that chocolate, when eaten in moderation, can lower blood pressure.

ChocZero's Keto Bark, Dark Chocolate Almonds with Sea Salt. Sugar Free, Low Carb. No Sugar Alcohols, No Artificial Sweeteners, All Natural, Non-GMO (2 bags, 6 servings/each)  by ChocZero
ChocZero’s Keto Bark, Dark Chocolate Almonds with Sea Salt. Sugar Free, Low Carb. No Sugar Alcohols, No Artificial Sweeteners, All Natural, Non-GMO (2 bags, 6 servings/each)

by ChocZero

Once fermented, the beans are dried, cleaned, and roasted. After roasting, the shell is removed to produce cacao nibs. The cacao nibs are then ground into cocoa mass, which is pure chocolate in rough form. The cocoa mass is usually liquefied then molded with or without other ingredients. At this point in the process, it is called chocolate liquor. The chocolate liquor may then be processed into two components: cocoa solids and cocoa butter.

  • Unsweetened baking chocolate – cocoa solids and cocoa butter in varying proportions.
  • Sweet chocolate – cocoa solids, cocoa butter or other fat and sugar.
  • Milk chocolate – sweet chocolate with milk powder or condensed milk.
  • White chocolate – cocoa butter, sugar, and milk but no cocoa solids.
Ghirardelli Assorted Squares XL Bag, 15.77 Ounce  by Ghirardelli
Ghirardelli Assorted Squares XL Bag, 15.77 Ounce

by Ghirardelli

Explore More…

HOW TO OBSERVE #WorldChocolateDay

Visit your favorite restaurant and indulge in a delicious chocolate dessert. Another idea is to host a chocolate tasting party. Invite friends to bring their best chocolate recipes to share. Here are a few recipes to try. Explore chocolates from around the world, too. Post photos on social media using #WorldChocolateDay.

Lindt, Hershey, Belgian,  truffles, bars,
With so many to choose from it’s hard to pick a favorite when its chocolate!