Delightful December

December Holidays and History – December ushers in winter holidays such as Christmas, Kwanza, and Chanukah. It is also a time when families gather in the warmth of their homes. Throughout the month, our thoughts and actions turn toward charity and peace. During the twelfth and final month of the year, December inspires a flurry of …
Continue reading Delightful December

NATIONAL PECAN COOKIE DAY – September 21

Each year on September 21st, people across the United States celebrate National Pecan Cookie Day. This delicious cookie can be eaten and enjoyed morning, noon and night. Pecan is an Algonquian word, meaning “a nut requiring a stone to crack.” A member of the hickory family, the pecan is native to central and southern United States. One of …
Continue reading NATIONAL PECAN COOKIE DAY – September 21

NATIONAL EAT A RED APPLE DAY – December 1

On December 1, National Eat a Red Apple Day encourages everyone to eat a red apple. As the adage goes, “an apple a day keeps the doctor away,” and today is a perfect time to put that theory to taste. An apple is both delicious and nutritious. With over 7,500 varieties of apples and over 7.5% …
Continue reading NATIONAL EAT A RED APPLE DAY – December 1

ROOT VEGETABLES AND EXOTIC FRUIT MONTH -December

Root Vegetables and Exotic Fruits Month is an annual designation observed in December. Although we may not think of them this way, root vegetables are the staple of many recipes. This month, add some exotic fruits to those recipes to change it up a little for the holidays, and WOW your friends and family with …
Continue reading ROOT VEGETABLES AND EXOTIC FRUIT MONTH -December

NATIONAL PEAR MONTH

All December long, National Pear Month recognizes the flavor and versatility of this delicious fruit. Whether they are enjoyed fresh off the tree or as a preserve, pears add significant nutritional benefits to any diet. In the United States, there are ten varieties of pears. They range in color, texture, and sweetness making them useful …
Continue reading NATIONAL PEAR MONTH

NATIONAL FRENCH TOAST DAY

Each year on November 28th, people across the United States enjoy National French Toast Day. Also known as eggy bread or omelet bread, it makes a great breakfast for guests or part of a brunch.   Home cooks and professionals alike whip up a few personal favorites when it comes to french toast recipes. The base …
Continue reading NATIONAL FRENCH TOAST DAY

HANUKKAH

Hanukkah, also known as the Festival of Lights, is an eight-day Jewish holiday commemorating the re-dedication of the Holy Temple (the Second Temple) in Jerusalem at the time of the Maccabean Revolt of the 2nd century BCE. Hanukkah (Hebrew: חֲנֻכָּה, usually spelled חנוכה pronounced [χanuˈka] in Modern Hebrew, also romanized as Chanukah or Chanuka), is observed for eight …
Continue reading HANUKKAH

NATIONAL SARDINES DAY

November 24th recognizes these silver little fishes on National Sardines Day. They may not swim right up to your plate, but they sure do pack in the flavor.  While some people are afraid to taste these small, silverfish, others consider sardines a delicious snack enjoyed on their own or with crackers. Sardines are several types …
Continue reading NATIONAL SARDINES DAY

Turkey

I have a short cut I’ve used for years. I worked in retail for almost 20 years. Due to health issues I can ignore Black Friday. While having to get up for work at 1am…no that’s not a typo. Get up at 1am be at my store by 3am. While I do not miss those …
Continue reading Turkey

Thanksgiving menu

As we look forward to the holiday season, Thanksgiving is coming up fast. If your cooking or not this is our Thanksgiving Menu. I learned some great tips and tricks to play host and do all the cooking. Even when getting up at 1 am for my retail job on Black Friday. This year we’re …
Continue reading Thanksgiving menu