Jan 23 NATIONAL PIE DAY

National Pie Day on January 23rd celebrates one of the Nations’ favorite desserts. No matter how you slice it, pie in just about any form makes a crowd happy. Fruit pies, berry pies, cream pies – they’re mouth water servings of homemade goodness.  National Pie Day was created simply to celebrate the pie.  It is …
Continue reading Jan 23 NATIONAL PIE DAY

NATIONAL CHEESE LOVER’S DAY

On National Cheese Lover’s Day, don’t feel bleu, throw a feta or act capricious. January 20th is a gouda day to kummin over and have some sharp cheddar, munster, or fontina!  There is no firm evidence of how cheese making was discovered. but legend tells us it was likely by chance that someone created the …
Continue reading NATIONAL CHEESE LOVER’S DAY

NATIONAL BOOTLEGGER’S DAY

National Bootlegger’s Day on January 17th recognizes an era when bootleggers became legendary.  Templeton Rye Whiskey shares its January 17th birthday with bootlegger Al Capone and the son of another bootlegger, Meryl Kerkhoff. During the 1800s, the term bootlegger came into use in the Midwest. The word described the act of concealing flasks of liquor …
Continue reading NATIONAL BOOTLEGGER’S DAY

NATIONAL FIG NEWTON DAY

National Fig Newton Day on January 16th annually recognizes a tasty pastry enjoyed across the country.  A Nabisco’s trademarked version of the fig roll, Newtons are a pastry filled with fig paste. Fig Newtons have an unusual and characteristic shape that has been adopted by many competitors, including generic fig bars. Up until the 19th …
Continue reading NATIONAL FIG NEWTON DAY

NATIONAL PEACH MELBA DAY

Another dessert brought to us by an internationally famous chef, National Peach Melba Day offers a refreshing celebration on January 13th each year.  French chef Auguste Escoffier invented the elegant dessert back in 1892 or 1893, depending on the source. He created the dessert with peaches, vanilla ice cream, and raspberry sauce while employed at …
Continue reading NATIONAL PEACH MELBA DAY

NATIONAL MARZIPAN DAY

Join millions of people across the nation on January 12th as they participate in the annual National Marzipan Day. Delve into a sweet confection on National Marzipan Day. On January 12th, the celebration kicks off with creatively formed confections that delight the eyes and mouth! For anyone who does not know, Marzipan is a confection …
Continue reading NATIONAL MARZIPAN DAY

NATIONAL ENGLISH TOFFEE DAY

On January 8th, National English Toffee Day celebrates a favored confection that’s been enjoyed across the country for generations.  In the United States, English toffee is a popular variant of the original toffee. A butter confection topped with almonds, it’s made by caramelizing white sugar with butter and can be both hardened or chewy.  The …
Continue reading NATIONAL ENGLISH TOFFEE DAY

NATIONAL NOUGAT DAY – March 26

National Nougat Day on March 26th celebrates a soft and chewy or sometimes hard and crunchy candy often found at the center of a candy bar.  Made by whipping egg whites together and adding honey or sugar, roasted nuts, and sometimes candied fruit, some say nougat has been a sweet treat since ancient Rome. Enjoyed …
Continue reading NATIONAL NOUGAT DAY – March 26

NATIONAL HANGOVER DAY – January 1

On January 1st, National Hangover Day nurses the aching heads of all of us who over celebrates New Year’s Eve each year. Symptoms of a Hangover Feeling tired: Alcohol is a toxin. Our bodies metabolize toxins (alcohol) at a certain pace. When the speed of consumption exceeds the pace the liver can process it, we become intoxicated. …
Continue reading NATIONAL HANGOVER DAY – January 1