NATIONAL STATES AND CAPITALS DAY

September 22 focuses on raising awareness and sharing education about all 50 states and their capitals on National States and Capitals Day.

As children, we learn about the 50 states and their capitals in the U.S. But as we get older, we tend to forget those important cities and their role in crafting policy and influencing the economy. And, while everybody knows their own state capital, many do not even remember the capital of the state next door. Today, let’s take the time to remind ourselves how important every state and capital is to our nation.

Learning about States and Capitals

Remember those paper maps we were given to learn about states and capitals? Our worksheet had blank states with star indicating where the capital was supposed to be. The agony of naming each state and capital was definitely stressful! We spent time memorizing names, where the state was and naming each capital. Not to mention spelling everything correctly. Some of us were lucky to have a teacher that would play a game to help us remember.

Typically, we learn about states and capitals between the grades 3-6, starting with the state we live in. From there, we learn our country has 50 states and 50 capitals within each state. All 50 capitals have a unique history, which means there are 50 reasons why a specific city or town was chosen to be a state capital. In addition, we eventually learn how governments operate and the vital roll each state plays in our national government.

Looking for an adventure?  Take a road trip for your next vacation.  Chances are you’ll find a lot more than 50 reasons to enjoy the scenery.  Whether visiting family and friends or another specific spot, do some road tripping to some scenic vistas and appreciate the history, flavor and cultures along the way.

Explore More…

Are state capitals found in the largest cities of each states? No. The first state capitals were built according the where the majority of the population lived in a state, or near a main access hub. For example,  in North Dakota the state capital is Bismarck, but was once the capital of the Dakota Territory. The Northern Pacific Railroad was built to transfer goods from eastern U.S. to the west, making Bismarck the prime location for state government. Bismarck became the official state capital only after the territory was split into 2 states–North and South Dakota.

Huh?

  • The letter Q is the only letter NOT found in any of the state names
  • Sweet Home, Alabama is a real place.
  • It’s illegal to bury people in San Francisco, California.
  • New Jersey has a volcano.
  • South Carolina has a place called Monkey Island, that has over 4,000 rhesus monkeys.
  • The state bird for Wisconsin is a plastic flamingo.
  • There are more chickens in Delaware than there are people.
  • The Empire State Building in New York has it’s own zip code.

State Capitals in Small Cities

  • Juneau, Alaska, population est. 32,300.
  • Dover, Delaware, population est. 39,400.
  • Frankfort, Kentucky, population est. 28,600.
  • Augusta, Maine, population est. 18,900.
  • Annapolis, Maryland, population est. 40,800.
  • Jefferson City, Missouri, population est. 43,230.
  • Helena, Montana, population est. 32,100.
  • Concord, New Hampshire, population est. 4,000.
  • Pierre, South Dakota, population est. 14,100.
  • Montpelier, Vermont, population est. 8,100.

BEHIND NATIONAL STATES AND CAPITALS DAY

Dick & Jane Educational Snacks receives credit for the idea to celebrate National States and Capitals Day on September 22. Not only does it raise awareness about the importance of knowing all 50 states and capitals, it reminds people to have fun while learning.

LEARN YOUR STATES AND CAPITALS

  • Divide learning about states into regions to learn each region before moving on to the next.
  • Check out a book from the library each week on a specific state to learn facts. Return the book and pick another state until all states have been covered.
  • Learn fun facts about states. What famous people are from there? What kind of tourist attractions might be fun to visit?
  • Fix a puzzle with all 50 states and capitals.
  • Draw a map of the United States with the states and fill in the capitals, too.
  • Use Dick & Jane Educational Snacks to help your kids learn about states and capitals.
  • Tag your videos learning states and capitals on social media #NationalStatesandCapitalsDay.

NATIONAL SALAMI DAY

National Salami Dayu on September 7th recognizes a cured meat many people enjoy every day. Salami are cured, fermented, and air-dried sausages that find their way to our delis and butcher shops in delicious variety.

Most commonly made with pork, makers use other meats and blends when preparing salami. For example, delis may offer a lamb, duck, or a beef and pork blend. The ground sausage is blended with seasonings and salt air-cured in either a pork or beef casing. Methods and recipes vary by region and country. Even aging time varies. However, makers typically age salami between 30 to 90 days or longer.

While salami’s beginnings are uncertain, the Romans may have introduced methods used today. In days before refrigeration, Salamis were historically popular among Southern European peasants. The sausage keeps well once cut when stored at room temperatures for up to 30 to 40 days.

Two salamis that might be familiar to you are Genoa and Hard Salami. Genoa salami ages with red wine, peppercorns, and garlic. This softer salami offers a fermented flavor. In contrast, Hard Salami not only falls into the cured category but makers also dry and smoke the meat. The resulting salami slices easily.  

NATIONAL SALAMI DAY HISTORY

The Salami Appreciation Society in Henrico, Virginia created National Salami Day in 2006.

HOW TO OBSERVE #NationalSalamiDay

Enjoy salami in a variety of ways. Don’t just stop at a sandwich. The flavor pairs well with a variety of cheeses and pasta sauces. In a cold pasta dish, salami becomes the star. Don’t forget, Italy gave us this Italian original, even if it’s made worldwide.

Dice up salami and add it to a salad. Whatever bounty harvested from your garden will benefit from the flavor of salami. Just don’t add any additional salt. Most of the seasoning will come from the salomi.

Get yourself a few slices of salami and use #NationalSalamiDay to post on social media.

NATIONAL READ A BOOK DAY

National Read A Book Day is observed annually on September 6th.  On August 9th, we all celebrated National Book Lovers Day.  While these bookish days may seem similar, National Read a Book Day invites us ALL to grab a book we might enjoy and spend the day reading.  

Don’t keep it to yourself.  Share the experience!  Read aloud either to children or to grandparents.  Read to your pets or to your stuffed animals and plants.  

Reading improves memory and concentration as well as reduces stress. Older adults who spend time reading show a slower cognitive decline and tend to participate in more mentally stimulating activities over their lifetime.  Books are an inexpensive entertainment, educational tool and time machine too!

A Great way to enjoy reading even more are these:

Featured Books

Little Women by Louisa May Alcott – Set during the Civil War, Little Women follows the life of the March family. Loosely based on Alcott’s life, she cast herself as talented the Jo March. 

David Copperfield by Charles Dickens – David Copperfield tells the story of a young boy’s life as he struggles to become a writer. From an abusive start and many trials, the author relays the memories of his life. 

Harry Potter and the Deathly Hallows by J.K. Rowling – The 7th book in the Harry Potter series brings Harry, Ron Weasley, and Hermione Granger back to Hogwarts for a final standoff with Voldemort and his Deatheaters.

Julie of the Wolves by Jean Craighead George – This is the story of nine-year-old Miyax and her transition from an Inuit culture to an American one in San Francisco.

Where the Red Fern Grows by Wilson Rawls – Loved by generations, this classic story tells of the bond between a boy and his dog in the Ozarks. 

The Three Muskateers by Alexander Dumas When young d’Artagnan travels to Paris to join the ranks of the Musketeers, he soon finds himself challenged to three duels with Athos, Porthos and Aramis. However, the foursome is abruptly attacked by the evil Cardinal Richelieu’s guards, and d’Artagnan fights alongside them, proving his skills with a sword and his honour. The three Musketeers enfold d’Artagnan into their ranks, and what follows is a swashbuckling tale full of intrigue, friendship and revenge.

HOW TO OBSERVE #ReadABookDay

Sit back, relax and read a book. Whether you prefer to escape into the world of fiction or learn something new, celebrate with your favorite books. Visit the library or the local book store. Pick up a new book or read an old favorite. Explore the past in history books and memoirs or dive into the mean of terrific poetry. Read aloud to a child or give them a new book. Share the stories you’re reading using #ReadABookDay to post on social media.

If you need any suggestions or just looking for something new these are some of my favorite authors.

Julia Quinn
Diana Galbaldon
Suzanne Brockmann
Sherrilyn McQueen (a.k.a  Kenyon)
Lisa Kleypas
J.M. Madden
Suzanne Enoch

James Patterson
Patricia Cornwell
David Balducci
Janet Evanovich

Steven King
John Grisham
Dean Koontz
J D Robb
Michael Connelly
Agatha Christie
Tolkien
George R. R. Martin
Harper Lee

NATIONAL TAILGATING DAY

On the first Saturday in September National Tailgating Day reminds us what the autumn colors and scents already do. Those colors signal grilling time and a season of cheering on our favorite teams!

Tailgating is the custom of gathering outside the stadium before the game with fans of the same team for food, beverages and socializing. Gatherings often take place at the tailgate of a pickup truck or the trunk of a car. However, neither are required. Staples of a tailgate party include grilling and beer, though chili competitions and recipe challenges encourage friendly competition before the game. Come hungry!

The original tailgate is unknown. Many teams take pride in claiming this title, as they should. Some writers even suggest the many observers in attendance at the Battle of Bull Run in 1861 to be the very first tailgaters, with their picnic baskets and bottles of claret prepared to watch opposing teams. Perhaps this can be considered tailgating.

Today, tailgating centers around the sport of football. While football has its roots in the game of rugby, it is generally accepted that the first football game in United States history was on November 6, 1869. The match took place between Rutgers and Princeton Universities. On that day fans arrived early to enjoy each others company and some food.

Much like building a community, tailgating hearkens back to a time when pioneering villages would come together to raise the framework of a building. Often followed by a large meal and perhaps a sporting competition of sorts, communities looked forward to these harvest traditions year after year.

Those who tailgate come back every year, weekend after weekend. Couples meet. Families grow. Bonds are forged – all
through the community of tailgating.

NATIONAL TAILGATING DAY HISTORY

Luke Lorick, president of Tailgating Challenge, founded National Tailgating Day as a way to share his passion for the sport of tailgating.

Tailgating Challenge is one of the largest tailgating companies in the world, and Lorick sees the joy and friendships tailgating brings to many Americans every day. To learn more about Tailgating Challenge visit the website at www.tailgating-challenge.com.

HOW TO OBSERVE #NationalTailgatingDay

Put on your team colors. Bring your game face. Whip up your best batch of jalapeno poppers and get outside to watch your favorite team play this weekend! Use #NationalTailgatingDay to post on social media.

Post your tailgating pics on one of Tailgating Challenge’s social media pages:

Facebook: www.facebook.com/tailgatingchallenge
Twitter: www.twitter.com/tailgatingchall
Instagram: www.instagram.com/tailgatingchallenge

NATIONAL CHIANTI DAY

The first Friday in September each year ushers in a celebration worthy of a toast. National Chianti Day recognizes the most-recognized red wines from the Tuscany region of Italy.

Always leading with the Sangiovese grape, the ruby red wine is famous throughout the world, and Chianti Classico is represented by the iconic Gallo Nero logo, which is a black rooster inside a red circle. While Chianti is most associated with Tuscany, the smaller Chianti Classico region, located between Florence in the north and Siena in the south, is the historical heartland and most-respected area for red wines.

As essential to Italian cuisine as olive oil, Chianti Classico is a dry red wine that is medium to full-bodied. It shows red cherry and herbaceous notes, making it flexible with many cuisines and pairing particularly well with robust dishes like barbeque and grilled meats. And because Chianti Classico is the authentic taste of Tuscany and the ultimate expression of the region, the wines have a natural affinity to Italian dishes like pasta carbonara or pizza.

For a more savory and earthy expression, look for the word Riserva. Chianti Classico Riserva demands that the wine is aged an additional two years and will develop subtle notes of balsamic and espresso notes during that time. These hedonistic wines work brilliantly with stews and braised dishes.

NATIONAL CHIANTI DAY HISTORY

Santa Margherita USA founded National Chianti Day to honor our Chianti Classico Riserva, a wine that embodies the traditions of Tuscany and the Chianti Classico region. Our Santa Margherita Chianti Classico Riserva is from a single vineyard called Salcentino located just outside of the town of Panzano. Dry, rich, and rewarding, the wine has complex aromas of red cherries and plums with a palate that unfolds to berry fruits and licorice, framed by light toasty notes of oak and finishes with a firm structure.

About Santa Margherita USA

Santa Margherita USA is a fine wine import company representing premium and ultra-premium wine estates from Italy. Since our founding in 1935, Count Gaetano Marzotto dedicated his life to establishing Santa Margherita and its estates as one of the leading ambassadors of Italian wine excellence around the world. With the establishment of Santa Margherita USA in 2016, we proudly carry on his vision in the United States.

Explore More…

HOW TO OBSERVE #NationalChiantiDay

Pick up a bottle of Chianti Classico to serve with dinner. To really elevate your meal, consider an aged bottle of Chianti Classico Riserva. While you’re exploring the wine aisle, be sure to plan your meal. May we suggest a charcuterie board with a selection of Italian meats and cheeses? Chianti Classico will also go well with a thick-cut porterhouse steak. But don’t stop there. The tangy acidity of Chianti Classico cuts through the richness on your plate, so explore all the ways this Italian wine complements a meal.

While you enjoy your wine, be sure to share your favorite pairings by using #NationalChiantiDay on social media.