Jan 23 NATIONAL PIE DAY

National Pie Day on January 23rd celebrates one of the Nations’ favorite desserts. No matter how you slice it, pie in just about any form makes a crowd happy. Fruit pies, berry pies, cream pies – they’re mouth water servings of homemade goodness.  National Pie Day was created simply to celebrate the pie.  It is …
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NATIONAL CHEESE LOVER’S DAY

On National Cheese Lover’s Day, don’t feel bleu, throw a feta or act capricious. January 20th is a gouda day to kummin over and have some sharp cheddar, munster, or fontina!  There is no firm evidence of how cheese making was discovered. but legend tells us it was likely by chance that someone created the …
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NATIONAL HOT BUTTERED RUM DAY

On January 17th, National Hot Buttered Rum Day warms us up during mid-January.  Depending on where you are on this January day, it may be warm, chilly, cold or frigid. Enjoying a hot buttered rum drink would sure be a good way to warm up if you are in one of the latter three. A …
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NATIONAL FIG NEWTON DAY

National Fig Newton Day on January 16th annually recognizes a tasty pastry enjoyed across the country.  A Nabisco’s trademarked version of the fig roll, Newtons are a pastry filled with fig paste. Fig Newtons have an unusual and characteristic shape that has been adopted by many competitors, including generic fig bars. Up until the 19th …
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NATIONAL HOT PASTRAMI SANDWICH DAY

Pastrami lovers across the country look forward to their favorite sandwich on January 14th as they recognize National Hot Pastrami Sandwich Day. Popular delicatessen meat, pastrami is usually made from beef. Others make their pastrami sandwich with pork, mutton or turkey. Before refrigeration, butchers originally created pastrami as a way to preserve meat. To make …
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NATIONAL PEACH MELBA DAY

Another dessert brought to us by an internationally famous chef, National Peach Melba Day offers a refreshing celebration on January 13th each year.  French chef Auguste Escoffier invented the elegant dessert back in 1892 or 1893, depending on the source. He created the dessert with peaches, vanilla ice cream, and raspberry sauce while employed at …
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PIGS-IN-A-BLANKET DAY

On April 24, observe National Pigs-in-a-Blanket Day with just a few ingredients.   Celebrated across the world, the term often refers to a variety of different dishes. In the United States, Pigs-in-a-Blanket is often hot dogs or sausages wrapped in biscuit or croissant dough and baked. Pigs-in-a-Blanket are generally served as an appetizer or as …
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NATIONAL OYSTERS ROCKEFELLER DAY

National Oysters Rockefeller Day on January 10th recognizes a dish so rich there was only one man’s name this dish could bear at the time. At least, that’s the story according to the chef who so masterfully created famous recipes in the French Quarter. In 1889 in the renowned kitchen of Antoine’s, Jules Alciatore developed …
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NATIONAL SUNDAY SUPPER DAY – Second Sunday in January

National Sunday Supper Day encourages families to gather around the table, enjoy a meal and a conversation together each year on the second Sunday in January. Sunday Supper starts off as one day a week and soon becomes a way of life.  – Sunday Supper Movement These days families are busy with after-school activities, jobs, …
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NATIONAL LAW ENFORCEMENT APPRECIATION DAY

Across the country on January 9th each year, citizens take the lead to show support on National Law Enforcement Appreciation Day.  Law Enforcement Officers of every rank and file have chosen a profession that puts their life on the line every day for their communities.  They’ve answered a call to public service that is demanding …
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