NATIONAL FIG NEWTON DAY

National Fig Newton Day on January 16th annually recognizes a tasty pastry enjoyed across the country.  A Nabisco’s trademarked version of the fig roll, Newtons are a pastry filled with fig paste. Fig Newtons have an unusual and characteristic shape that has been adopted by many competitors, including generic fig bars. Up until the 19th …
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NATIONAL HAT DAY

Hang on to your hats and celebrate in style on National Hat Day. Celebrated each year on January 15th, don your favorite fedora, cap, cloche, derby, or sunhat. Dig out your ceremonial best and tell the story behind it. Wear your warmest tuque, stocking cap, beanie, and share the name you give it. There are …
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NATIONAL STRAWBERRY ICE CREAM DAY

Each year, National Strawberry Ice Cream Day on January 15th celebrates one of the choicest flavors of ice cream. All flavors of ice cream are recognized on July 1st.  Strawberry ice cream is made by blending either strawberries or strawberry flavoring with eggs, cream, vanilla, and sugar. Food coloring is often used to give it …
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NATIONAL HOT PASTRAMI SANDWICH DAY

Pastrami lovers across the country look forward to their favorite sandwich on January 14th as they recognize National Hot Pastrami Sandwich Day. Popular delicatessen meat, pastrami is usually made from beef. Others make their pastrami sandwich with pork, mutton or turkey. Before refrigeration, butchers originally created pastrami as a way to preserve meat. To make …
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NATIONAL PEACH MELBA DAY

Another dessert brought to us by an internationally famous chef, National Peach Melba Day offers a refreshing celebration on January 13th each year.  French chef Auguste Escoffier invented the elegant dessert back in 1892 or 1893, depending on the source. He created the dessert with peaches, vanilla ice cream, and raspberry sauce while employed at …
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NATIONAL MARZIPAN DAY

Join millions of people across the nation on January 12th as they participate in the annual National Marzipan Day. Delve into a sweet confection on National Marzipan Day. On January 12th, the celebration kicks off with creatively formed confections that delight the eyes and mouth! For anyone who does not know, Marzipan is a confection …
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PIGS-IN-A-BLANKET DAY

On April 24, observe National Pigs-in-a-Blanket Day with just a few ingredients.   Celebrated across the world, the term often refers to a variety of different dishes. In the United States, Pigs-in-a-Blanket is often hot dogs or sausages wrapped in biscuit or croissant dough and baked. Pigs-in-a-Blanket are generally served as an appetizer or as …
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NATIONAL JOYGERM DAY – January 8

On January 8th, National JoyGerm Day annually reminds people across the country that by being positive and treating people with kindness, they can influence those around them and pass that positive attitude on to others. When we share good moods, we impact the lives of people around us and those people become infected with that …
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NATIONAL ENGLISH TOFFEE DAY

On January 8th, National English Toffee Day celebrates a favored confection that’s been enjoyed across the country for generations.  In the United States, English toffee is a popular variant of the original toffee. A butter confection topped with almonds, it’s made by caramelizing white sugar with butter and can be both hardened or chewy.  The …
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NATIONAL NOUGAT DAY – March 26

National Nougat Day on March 26th celebrates a soft and chewy or sometimes hard and crunchy candy often found at the center of a candy bar.  Made by whipping egg whites together and adding honey or sugar, roasted nuts, and sometimes candied fruit, some say nougat has been a sweet treat since ancient Rome. Enjoyed …
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