In the United States, July 6th chicken lovers across the country recognize National Fried Chicken Day by feasting at a nearby restaurant, home, or an outdoor picnic. Scottish immigrants brought their tradition of deep-frying chicken in fat to the southern United States. After its introduction to the American South, fried chicken soon became a staple. …
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NATIONAL ROTISSERIE CHICKEN DAY
On June 2nd each year, chicken lovers celebrate National Rotisserie Chicken Day. While there a numerous ways to cook a whole chicken, rotisserie chicken offers a slow cooking method that seals in flavor. When cooking chicken using a rotisserie chicken, the whole chicken is cooked on a rotisserie or spit that turns continuously over a …
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Jen’s Keto Breaded Chicken
When searching for an alternative low carb, keto friendly version of fried chicken, I came up with this recipe. It versatile enough to eat as an entree, on a salad, or as just fried chicken for a picnic. Ingredients 2 Tbsp Everything bagel Seasoning1/4 cup Sunflower seeds1 tsp Blackened Seasoning12 oz bag Pork rinds crushed4 …
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NATIONAL CHICKEN CORDON BLEU DAY – April 4
Each year on April 4th, National Chicken Cordon Bleu Day celebrates a blue ribbon dish that combines chicken, ham, and cheese. The French term Cordon Bleu translates to “Blue Ribbon.” This dish is a take on the popular Veal Cordon Bleu. It is a flattened chicken breast which is wrapped around ham (or sometimes prosciutto …
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Chicken Cordon Blue Cassarole
This is a family favorite. The crispy topping also works for breading chicken tenderloins. Keto friendly and low carb, you won’t even notice the missing bread crumbs or flour. This cheese chicken dish will quickly make the top of your list for easy weeknight dinner. Ingredients 3 to 5 chicken breasts 1 8oz cream cheese …
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NATIONAL NOUGAT DAY – March 26
National Nougat Day on March 26th celebrates a soft and chewy or sometimes hard and crunchy candy often found at the center of a candy bar. Made by whipping egg whites together and adding honey or sugar, roasted nuts, and sometimes candied fruit, some say nougat has been a sweet treat since ancient Rome. Enjoyed …
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NATIONAL PEPPERMINT PATTY DAY
National Peppermint Patty Day recognizes a treat enjoyed by millions around the world. On February 11th each year, sink your teeth into the minty chocolate sweet. The oldest commercially-made mint patty or cake was made by the Quiggin’s family on the Isle of Man (an island located in the middle of the northern Irish Sea). …
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NATIONAL PEANUT BRITTLE DAY
National Peanut Brittle Day is observed on January 26th. A hard, flat candy confection, peanut brittle is enjoyed throughout the United States. Peanut Brittle includes caramelized sugar or corn syrup. Nuts are added to the molten sugar and then poured onto a flat surface such as granite or marble and smoothed into a thin sheet. …
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NATIONAL BUTTERCRUNCH DAY
National Buttercrunch Day on January 20th recognizes the flavorful toffee candy that comes in several varieties. Buttercrunch is a combination of toffee, covered with chocolate. It has a crunchy texture and a caramel flavor. Variations on the recipe include toasted almond sprinkles. Making buttercrunch calls for a good candy thermometer and some cooking experience. Creating …
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NATIONAL ENGLISH TOFFEE DAY
On January 8th, National English Toffee Day celebrates a favored confection that’s been enjoyed across the country for generations. In the United States, English toffee is a popular variant of the original toffee. A butter confection topped with almonds, it’s made by caramelizing white sugar with butter and can be both hardened or chewy. The …
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