NATIONAL SAUSAGE PIZZA DAY

Food lovers across the country enjoy National Sausage Pizza Day, October 11th of each year. Whether served on a thin or thick crust, sausage pizza goes well with other toppings, too. Don’t hesitate to add mushrooms and a variety of cheeses. What’s even better about sausage pizza are the different kinds of sausage to choose …
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NATIONAL MOLDY CHEESE DAY

National Moldy Cheese Day is a unique holiday that is observed each year on October 9. A cheesemonger is a person who specializes in cheeses, butter, and other dairy products. They may take umbrage at the ordinary person’s offense of moldy cheese. Well, depending on the type of mold, of course. Some cheese molds, red or …
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NATIONAL CHEESE DAY – June 4th

Moooove over whiners! June 4 is National Cheese Day! An encyclopedia of cheese will cover the alphabet and broaden your vocabulary. It will undoubtedly contain more varieties of cheese than what’s found at the local grocer. Cheese is produced from the pressed curds of milk. The milk can come from cows, buffalo, goats or sheep. …
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National Dairy Month

National Dairy Month in June celebrates the many contributions of the dairy industry to our health and economy. Dairy products contribute to our health in numerous ways. An 8-ounce glass of milk has more nutrients than the same serving size of juice. It’s packed with protein, too. And cheese is udderly delicious! Beyond the benefits …
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Brown Butter Garlic Parmesean Mushrooms

These are insanely popular at our table. People who swear they don’t eat mushrooms eat these. These warm butter treats can be served as a snack or a side dish. The only complaint I’ve ever had is there are never enough and I usually make a double batch. See recipe below. Ingredients 1 lb whole …
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NATIONAL GOAT CHEESE MONTH – August

August is National Goat Cheese Month! Chances are you’ve tried it, whether you realized it or not.If you have ever tried a Greek salad with Feta, you have tried goat cheese. The history of goat cheese goes back to Ancient Greece, circa 5,000 B.C. when the goat was first domesticated. Fresh goat cheese has about …
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Brown Butter Garlic Hummas

This creamy flavor packed dip will be the star of your next party.  Packed with garlic, Brown Butter, garbanzo beans, and a little bit of spice, its sure to disappear.   Great for a party or an afternoon snack.  Its low carb count makes it better option for diabetics and keto dieters alike.  Use low carb …
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Jen’s Gyros

The trick to these, like so many have discovered. Is getting the texture and spices into those delectable slices of Gyro meat. After much research, trial and error this is what I have perfected. As this takes a good bit of time and work, I highly recommend making the meat ahead of time in enough …
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Greek Gyros Meat

1lb ground lamb1 lb ground beef3 Tbsp minced garlic1 Tbsp Onion powder1 1/2 tsp Marjoram1 tsp Rosemary1/2 tsp salt1 tsp black pepper Directions Preheat oven to 325° Add beef, lamb, onion powder, garlic, marjoram, rosemary, salt and pepper to food processor. Process for 1 – 2 minutes until thick paste forms. Smooth mixture onto lined …
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Make Warm Memories

On January 7th you can remember the warm, cuddle ups from yesterday. Today you can add even more of those warm memories.  January is National Soup Month, National Slow Cooker Month, and National Sunday Supper Month. You can enjoy soups, stews and many other great dishes by doing some meal prep and slow cooker days. …
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