NATIONAL POTATO MONTH

This month we salute the terrific tuber, the spud, otherwise known as the potato! September is National Potato Month!

It’s hard to imagine a world without potatoes. Once indigenous to South America, specifically Peru and Bolivia, the potato has become a staple food in much of the world. In fact, it is an integral part of the food supply in many countries. Spuds are grown in all fifty states in the U.S. alone!

In 1784, Thomas Jefferson set voyage on a trip to France with his slave James Heming. Jefferson brought his slave along in hopes he would learn some of the French culinary skills. Upon return to the U.S., Jefferson made Heming prepare one of the many culinary delights learned in France, the French fried potato. The dish was served at Jefferson’s private residence. Despite the fact Heming learned the culinary skill to make French fried potatoes and brought that skill back the U.S., Jefferson is given credit for introducing French fried potatoes. The earliest known recipe for the potato chip appeared in a cookbook published in 1817. The preparation resembled the French fried potato prepared by Heming.

The potato continues to have a vast history after its initial introduction. Most notably, the history of potatoes relates to the Irish potato famine of the 1840s. Sadly, starvation and disease claimed as many as a million lives in Ireland during the famine. It was during this time that nearly 500,000 Irish immigrated to the U.S.

Mash-Up Potato Facts:
  • The word “spud” first made an appearance in New Zealand around 1850. Potato planters used spuds, a sharper version of a spade, to dig up potatoes. Technically, it had nothing to the with the potato.
  • The world’s largest potato chip was produced by the Pringle Company in 1990. It measures 23′ by 14.5′.
    Potatoes have even made an entry into pop culture. Possibly the most famous potato known to man, Mr. Potato Head. A creation from New Yorker George Lerner, the Hasbro Company launched the beloved toy in 1952. Unfortunately, Mr. Potato Head lost his pipe in 1987 mostly due to pressure from anti-smoking groups.
  • The “Mashed Potatoes” was a popular dance craze in the early 1960s. Mashed Potato Time was a 1962 chart-topping hit for soul singer Dee Dee Sharp.

Potatoes also have health benefits. For instance, potato skins are a good source of roughage and potassium. The average potato with the skin intact only contains 110 calories. It’s all the stuff you put on it that makes it fattening. As long as toppings are used in moderation, you can enjoy potatoes in all their deliciousness!

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HOW TO OBSERVE

Potato dishes can be found in all corners of the world, making it easy to find something that suits your taste buds!

Use #NationalPotatoMonth in social media correspondence.

National Potato Day

National Potato Day is August 19, so if you like spuds, this one’s for you! Never celebrated this tasty tot before? Good news, we have the lowdown on how to do things up right with facts and links to turn you from couch potato to party animal.

Potatoes have been a popular food for centuries so it’s about time we recognize this versatile and ap-peeling favorite. Mashed, smashed, chipped, or covered in cheese, potatoes can be eaten with just about every meal — or as a meal! — making these starchy veggies a delicious and easy way to get iron, potassium and vitamin c. The puns are just baked right in! Now just fry and stop us from telling you the whole scoop on what makes National Potato Day so …spudtacular.

NATIONAL POTATO DAY ACTIVITIES

Did you know there are over 4000 different kinds of potatoes? It’s true! Choose your favorite or choose a bunch because potatoes are so tasty and easy to cook that no matter what you pick you won’t be wrong! And not being wrong is a wonderful way to celebrate anything, so try it out this August 19.

There’s no wrong way to prepare a potato and the Internet (and probably your grandma) have a million and one recipes for you to try. Select a favorite, chop to it and discover for yourself why this hot potato is such a hot commodity. Don’t forget to invite some friends and make it an event! This is a celebration, after all.

Creamy and buttery or crispy and salty, the last step to enjoying this day is the best step — eating! —and we will eat potatoes in any form (even baked into bread)! We think consuming these delectable spuds in mass quantities is the best way to pay homage on their special day.

WHY WE LOVE NATIONAL POTATO DAY

Potatoes are a staple for a reason Hashbrowns or potato salad, hot or cold, no matter how you slice ‘em, potatoes have been a staple in diets all over the world because they’re easy to grow, tasty and relatively inexpensive to produce and buy. Nearly ever cuisine has potatoes in it, so you can take a culinary journey with your trusty potato by your side.

Potato chips are the best snackThe people have spoken! Potato chips are regularly regarded as the most delicious snack and we couldn’t agree more. Plus, there isn’t a better party food than the potato chip. Just pour them in a bowl and let the festivities begin! With chips coming in more and more flavors all the time, you’ll never run out of ways to enjoy your favorite spuds with your buds. That deserve a few chip-chip-hoorays!

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How to OBSERVE

Potatoes are America’s cropPotatoes are grown in all 50 states! It makes sense that there should be a national day to celebrate the crop that can feed an entire country. We really do think this starchy, vitamin packed veg is all that and a bag of chips so pick up a bag, choose a recipe and feast with friends!

No matter how you celebrate share it on social media with #NationPotatoDay. We look forward to seeing your favorites.

STRAWBERRY RHUBARB WINE DAY

Strawberry Rhubarb Wine Day on the third Saturday in July celebrates the strawberry sweetness of summer with a relaxing sip of wine. The day offers an excellent opportunity for a wine tasting featuring a strawberry rhubarb wine, too. 

In July of 2010, Maple River Winery in historic downtown Casselton, North Dakota, proudly accepted the Double Gold Award at the Indy International Wine Competition for its Strawberry Rhubarb Wine. What a delicious way to celebrate! But what is rhubarb?

It may be difficult for the common person to classify rhubarb. Is it a fruit? Is it a vegetable? While technically rhubarb may be known as a tart perennial vegetable, combining it with strawberries creates a unique flavor. Some even consider it the perfect balance of tart and sweet. Rhubarb even went to court over the matter. In 1947 in a customs court in Buffalo, New York, the court ruled that since rhubarb is used as a fruit in the United States, for the purposes of regulations and duties, it was to be counted as a fruit. 

And from the wine perspective, that’s a good thing. Fruit wines sound so much better than vegetable wine. Of course, strawberry rhubarb wine celebrates the day with a flavor that tastes like summer. 

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HOW TO OBSERVE #StrawberryRhubarbWineDay

While enjoying the summer day, savor some chilled strawberry rhubarb wine. Uncork a bottle and pour a glass. Actually, pour a few glasses and share it with a friend or two. Strawberry rhubarb wine goes well with a picnic, so take a bottle or two! A bottle makes a great gift, too. Strawberry rhubarb wine also complements many dishes and you just can’t go wrong! Share your celebration by posting on social media using #StrawberryRhubarbWineDay.  

Loomie Wine Bar Cabinet with LED Light, Home Coffee Cabinet with Wine Rack and Glass Holder, Kitchen Buffet Sideboard W Storage Shelf, Freestanding Liquor Cabinet for Living Room, Dining Room (Black)#StrawberryRhubarbWineDay
Loomie Wine Bar Cabinet with LED Light, Home Coffee Cabinet with Wine Rack and Glass Holder, Kitchen Buffet Sideboard W Storage Shelf, Freestanding Liquor Cabinet for Living Room, Dining Room (Black)

NATIONAL FRESH FRUIT AND VEGETABLE MONTH

Add color to your meals during National Fresh Fruit and Vegetable Month in June. As the peak season for many early garden crops find their way into markets, it’s an excellent time to take advantage of these freshly picked fruits and vegetables.

Find farmers market near you
Find a Farmers Market Near You

Berries and salad items come to mind first, but don’t hesitate to try exotic produce, too. As we head into a season where more variety is available, our family gets to enjoy the benefits of early summer’s bounty in vibrant color.

From zucchini and tomatoes, leafy greens, onions, and avocado, each provides added fiber, protein, and vital nutrients. Whether we eat them as a snack, on a salad or in smooth, it’s important to have five servings of fruit and vegetables per day.

Cucumber, Tomato Salad
Cucumber, Tomato Sald
Red, Blue, and Cheesecake Salad
Red, Blue and Cheesecake Salad
Easy Broccoli Salad
Easy Broccoli Salad
No-Fail Fresca Sangria
No – Fail Fresca Sangria

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HOW TO OBSERVE

Skip the canned and frozen aisle and check out the delicious fresh fruits and vegetables coming into the grocery, farmers markets, and even your garden every day in June. Maybe visit a pick-your-own-fruit-and-vegetable farm and bring home the fruits of your labor. Savor the goodness of these delicious foods and use #FreshFruitAndVegetableMonth to share on social media.

Amazon Fresh Prime Delivery

Roasted Vegetable Medley

This easy side dish not only looks great but tastes so good even the kids eat all these vegetables.

Ingredients

1 Eggplant
1 bag brussel sprout halves ( fresh produce)
2 bell peppers assorted colors
1 pint grape tomatoes (I cut mine in half)
1 purple medium onion in wide strips
Broccoli florets
Cauliflower florets
Baby or chopped carrots
You can add potatoes if you choose

Directions

  1. Chop vegetables. Cut harder things like carrots in smaller pieces to make for more uniform cutting.
  2. Put all cut vegetables except tomatoes in large bowl.  Add 2 Tbsp Olive oil, salt, pepper, 3 Tbsp lemon juice and garlic powder if desired.
  3. Mix well to coat in both oil and seasoning.
  4. Spread evenly,  on a baking sheet.
  5. Place in pre-heated 350° oven for 30 to 45/minutes.
Nordic Ware Natural Aluminum Commercial Baker's Half Sheet (2 Pack), Silver  by Nordic Ware
Nordic Ware Natural Aluminum Commercial Baker’s Half Sheet (2 Pack), Silver  by Nordic Ware

I also add different seasoning depending who and how I’m serving them.  I add Rosemary when serving with Christmas dinner. These also save a ton of time and you can skip the oil.

AmazonBasics Silicone Baking Mat Sheet, Set of 2  by AmazonBasics
AmazonBasics Silicone Baking Mat Sheet, Set of 2  by AmazonBasics