NATIONAL NOUGAT DAY – March 26

National Nougat Day on March 26th celebrates a soft and chewy or sometimes hard and crunchy candy often found at the center of a candy bar.  Made by whipping egg whites together and adding honey or sugar, roasted nuts, and sometimes candied fruit, some say nougat has been a sweet treat since ancient Rome. Enjoyed …
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NATIONAL KAHLUA DAY – February 27

National Kahlúa Day on February 27th recognizes the rich, cream coffee liqueur that also serves up a great many delicious desserts! This alcoholic beverage adds to cocktails and adult flavored desserts equally well. To celebrate, you may want to use Kahlua, a coffee-flavored rum-based liquor, to flavor your ice cream or another dessert such as …
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NATIONAL PEPPERMINT PATTY DAY

National Peppermint Patty Day recognizes a treat enjoyed by millions around the world. On February 11th each year, sink your teeth into the minty chocolate sweet.  The oldest commercially-made mint patty or cake was made by the Quiggin’s family on the Isle of Man (an island located in the middle of the northern Irish Sea). …
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NATIONAL PEANUT BRITTLE DAY

National Peanut Brittle Day is observed on January 26th. A hard, flat candy confection, peanut brittle is enjoyed throughout the United States. Peanut Brittle includes caramelized sugar or corn syrup. Nuts are added to the molten sugar and then poured onto a flat surface such as granite or marble and smoothed into a thin sheet. …
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NATIONAL BUTTERCRUNCH DAY

National Buttercrunch Day on January 20th recognizes the flavorful toffee candy that comes in several varieties. Buttercrunch is a combination of toffee, covered with chocolate. It has a crunchy texture and a caramel flavor. Variations on the recipe include toasted almond sprinkles. Making buttercrunch calls for a good candy thermometer and some cooking experience. Creating …
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NATIONAL ENGLISH TOFFEE DAY

On January 8th, National English Toffee Day celebrates a favored confection that’s been enjoyed across the country for generations.  In the United States, English toffee is a popular variant of the original toffee. A butter confection topped with almonds, it’s made by caramelizing white sugar with butter and can be both hardened or chewy.  The …
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NATIONAL ESPRESSO DAY – November 23

Get the pure coffee essence on National Espresso Day! Whether you sip one cup or keep buzzing all day long, November 23rd is the day.  The word espresso (/ɛˈsprɛsoʊ/; Italian pronunciation: [eˈsprɛsso]) in Italian means ‘quick in time.’ Before the advent of the espresso machine, espresso was simply a coffee expressly made for the person ordering it. …
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NATIONAL CAPPUCCINO DAY – November 8

National Cappuccino Day on November 8th whips up a frothy, hot cup of cappuccino. It’s a perfect drink on a frosty morning, meeting with friends or just to enjoy a creamy cuppa. Traditionally prepared with espresso, hot milk, and steamed milk foam, a cappuccino is an Italian coffee drink. The word cappuccino comes from the …
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NATIONAL FRAPPE DAY – October 7

National Frappe Day on October 7th honors a versatile drink with numerous combinations, so there are flavors to suit everyone. Frappes typically are blended drinks made with either coffee or espresso and topped with whipped cream..A Frappe may also refer to. Frappe coffee – a blended coffee beverage A frozen fruit-flavored dessert made with shaved …
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International Coffee Day

On October 1st, we celebrate International Coffee Day. What better way to show your love of java than by enjoying a cup today. Whether we make it at home, or stop by your favorite coffee shop. A cup of this pick me up is definitely on our menu today. Most of us start our mornings …
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