Brown Butter Garlic Parmesean Mushrooms

These are insanely popular at our table. People who swear they don’t eat mushrooms eat these. These warm butter treats can be served as a snack or a side dish. The only complaint I’ve ever had is there are never enough and I usually make a double batch. See recipe below. Ingredients 1 lb whole …
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Bacon Blue Stuffed Mushrooms

I was looking to do something a little less traditional for my second vegetable dish, for this Christmas.  I wanted something slightly elevated to pair with a Prime Rib Roast. After hours of looking through Pintrest and several websites I decided to go it alone and make my own.  I have to tell you the …
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NATIONAL SAUSAGE PIZZA DAY

Food lovers across the country enjoy National Sausage Pizza Day, October 11th of each year. Whether served on a thin or thick crust, sausage pizza goes well with other toppings, too. Don’t hesitate to add mushrooms and a variety of cheeses. What’s even better about sausage pizza are the different kinds of sausage to choose …
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NATIONAL ITALIAN CHEESE MONTH – September

Lasagna. Pizza. Manicotti. Ravioli. Cannoli. What do all of these delicious dishes have in common? They’re all made with Italian Cheese! September is National Italian Cheese Month, and there’s no better time to celebrate the buttery, bold, creamy, crumbly and nutty Italian Cheeses that are essential to our favorite Italian fare. After all, these are …
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NATIONAL HAMBURGER DAY

National Hamburger Day is observed each year on May 28.  This day celebrates a summer-time grilling favorite and National Hamburger Day is part of National Hamburger Month. Hamburger.  Seasoned ground beef, grilled and placed between two slices of bread or a bun. Top with sauteed onions, peppers, pickles, sliced onions, or cheese. Add condiments such as …
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NATIONAL SHRIMP DAY – May 10

Each year on May 10th, National Shrimp Day recognizes America’s favorite seafood. Americans eat more shrimp than any other seafood, and this is the day to celebrate this delicious seafood. We use the word “prawn” loosely to describe any large shrimp, sometimes known as “jumbo shrimp.”  Some countries use the word “prawn” exclusively for all shrimp. …
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NATIONAL HAMBURGER MONTH

National Hamburger Month in May kicks off some of the busiest grilling and barbecuing season of the year. Americans love their burgers and restaurants dedicated to making them just right have been in business for generations. Even those who refrain from red meat don’t let hesitate to find a way to enjoy a juicy burger. …
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NATIONAL DEEP DISH PIZZA DAY

On April 5th, National Deep Dish Pizza Day gives pizza lovers a day to celebrate one of America’s favorite varieties of pizza.  Whether it’s dine-in, delivered, take out or homemade, deep-dish pizza satisfies pizza lovers all across the country. Pick whatever toppings you like. This day focuses on the deep crust that holds an amazing …
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NATIONAL RAVIOLI DAY – March 20

On National Ravioli Day, celebrate a pasta that is fun and versatile. Observed on March 20th each year, pasta lovers dive in on this food holiday.  Ravioli are a traditional type of Italian filled pasta, made up of a filling sealed between two layers of thin egg pasta dough. Imagine a small meatball tucked, snug …
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NATIONAL CLAM CHOWDER DAY

Each year on February 25th people across the nation have a bowl and spoon ready to be filled with clam chowder as they prepare to participate in National Clam Chowder Day. A clam chowder in its simplest form is a soup or stew containing clams or fish. The most common type of chowder includes milk or …
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