NATIONAL CREME BRULEE DAY

July 26, 2026June 15, 2026Jensperspectiveblog 4 Comments

National Crème Brûlée Day on July 27th presents an opportunity to enjoy a mouth-watering custard for dessert. Since there are several flavors, don’t miss out!

Crème brûlée is also known as burnt cream, crema Catalana, and Trinity crème. The dessert consists of a rich custard base. The custard is then topped with a contrasting layer of caramelized sugar. Chefs achieve this final layer by using a small propane torch.

Dr. Oetker, Creme Brulee Mix, 4 Servings, 3.7oz (Pack of 3)
Brand: Dr. Oetker

Dean Jacob’s Creme Brulee Quick Mix, 4.1oz (Xcell Creme Brulee Mix) 2 Pack
Brand: Dean Jacob’s

Dean Jacob's Creme Brulee Complete Kit Gift Set — Dean Jacob’s Creme Brulee Complete Kit Gift Set

While vanilla is the most common custard base of crème brûlée, the dessert comes in a range of other flavors. Coffee, citrus, nut, chocolate, and other fruit flavors find their way on to menus frequently. However, other unique flavorings such as green tea, lavender, liqueurs, and even savory crème brûlée add an interesting finish to any meal.

The earliest known reference of crème brûlée, as we know it today, appears in Francois Massialot’s 1691 cookbook.

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HOW TO OBSERVE #NationalCremeBruleeDay

If making a crème brûlée at home, follow the recipe precisely. Don’t make any substitutions. Here is a crème brûlée recipe for you to make and share. Or, invite a friend to join you at your favorite restaurant. Post on social media using #NationalCremeBruleeDay.

Creme Brulee Making Set - 6 Porcelain Ramekins 6 oz, 304 Stainless Steel Lifting Rack, 9" X 13" Bottom Pan — Creme Brulee Making Set – 6 Porcelain Ramekins 6 oz, 304 Stainless Steel Lifting Rack, 9″ X 13″ Bottom Pan

NATIONAL TAPIOCA PUDDING DAY

July 14, 2026June 15, 2026Jensperspectiveblog 3 Comments

National Tapioca Pudding Day on July 15th encourages us to dig into this pudding dish enjoyed around the world!

Tapioca is a starch derived from the cassava root. While the root looks similar in shape and color to a sweet potato, in its natural form, cassava contains cyanide. However, grinding down the root produces a flour or powder used as a thickening agent. It may also be produced tapioca into pearls. Also known as manioc or yucca, growers cultivate cassava around the world. A part of the Euphorbiaceae (spurge) family, this woody shrub is native to South America but is also grown in Asia and Africa.

Once a staple in early American households, tapioca was dehydrated to survive long sea voyages without spoilage. In a dehydrated form, tapioca earns an extended shelf life. Cooks wanting to make homemade tapioca should plan ahead. Tapioca pearls must soak overnight before using them.

For those sensitive to gluten, substitute tapioca in place of flour as a thickening agent in recipes. Try it in recipes for pancakes, cookies, and other baked goods. Tapioca also provides an excellent source of vitamin B, manganese, and iron. Turn to tapioca if you’re having trouble gaining weight or have a sensitive stomach. Tapioca is a gentle ingredient and helps to add healthy weight gradually.

For those who want to enjoy tapioca more quickly, minute and instant tapioca puddings make the process easier. Make a quick parfait with layers of fruit and whipped cream. It will definitely make a perfect celebration that way. However, we also enjoy tapioca in Boba tea, a Taiwanese tea-based drink.

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Tapioca Pudding Day
Banana Pudding Lovers Month
Plum Pudding Day
Chocolate Custard Day
Rice Pudding Day
National Bubble Tea Da y
Penuche Fudge Day
Milk Chocolate Day
Crème Brûlée Day
Cheesecake Day
Raspberry Cake Day

HOW TO OBSERVE #TapiocaPuddingDay

As you explore tapioca, don’t forget it’s not just a pudding. Try it in soup, beverages, and baked goods, too. No matter how you celebrate, be sure to try a variety of tapioca recipes. Share your favorite way to cook with this versatile ingredient. Share how you’re celebrating by posting on social media using #TapiocaPuddingDay.

WORLD MILK DAY

June 1, 2026April 28, 2026Jensperspectiveblog 2 Comments

Real milk takes the spotlight on World Milk Day, always on June 1. The day is intended to bring attention to activities connecting the dairy sector.

The annual observance is marked with events across the globe: milking demonstrations and farm visits; games and competitions; concerts; distribution of milk products; and conferences, seminars and information sharing.

Did you know:
The dairy sector supports more than one billion people’s livelihoods.
More than six billion people globally consume dairy products, making it a $413.8 billion market.

China is the fastest-growing dairy market. Europe, the United States, New Zealand, Australia, and Argentina are the primary dairy-producing countries.

However, drinking milk in the U.S. has been on the decline since about 2000. In the 1980s, more than 50 percent of the dairy products regulated by the USDA was beverage milk. By 2015, that had dropped to 33 percent. Prompting the downward trend, according to market watchers, is the annual decline in the market consumption of ready-to-eat cereals. (source: American Farm Bureau)

WORLD MILK DAY HISTORY

In 2001, the United Nations selected June 1 as World Milk Day to celebrate the essential contributions of the dairy sector to sustainability, economic development, livelihoods, and nutrition.

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Dairy Month
National Goat Cheese Month
National Chocolate Parfait Day
National Cheddar Day
National Moldy Cheese Day
National Eggnog Day
National Vanilla Milkshake Day
National Ice Cream Day
NATIONAL CHEESE FONDUE DAY
World Milk Day
National Milk Day
National Milk Chocolate Day
Don’t Cry Over Spilled Milk Day

HOW TO OBSERVE WORLD MILK DAY

Watch for local promotions of dairy products in your area and take advantage of specials. Visit the website https://worldmilkday.org/ to learn more about the day. Use the social media tags #WorldMilkDay, #RaiseAGlass to be part of the trending popularity on World Milk Day.

National Dairy Month

May 31, 2026April 28, 2026Jensperspectiveblog 7 Comments

National Dairy Month in June celebrates the many contributions of the dairy industry to our health and economy.

Dairy products contribute to our health in numerous ways. An 8-ounce glass of milk has more nutrients than the same serving size of juice. It’s packed with protein, too. And cheese is udderly delicious!

Here’s a list of popular dairy products you might find during Dairy Month:

Milk (whole, skim, 2%, lactose-free, flavored)
Cheese (cheddar, mozzarella, Swiss, provolone, feta, blue cheese)
Yogurt (plain, flavored, Greek yogurt, yogurt drinks)
Butter (salted, unsalted, clarified butter)
Ice cream (various flavors and varieties)
Cream (heavy cream, whipping cream, sour cream)
Cottage cheese
Cream cheese
Ricotta cheese
Mascarpone cheese
Buttermilk
Condensed milk
Evaporated milk
Flavored milkshakes
Sherbet
Sour cream
Whipped cream
Yogurt-based desserts (parfaits, yogurt bowls, smoothies)
Dairy-based spreads (cheese spreads, cream cheese spreads)
Dairy-based dips (ranch dip, spinach dip, queso dip)

These are just a few examples of the dairy products you might come across during Dairy Month. Keep in mind that availability may vary depending on your location and personal preferences.

Beyond the benefits that go into our bodies, the dairy industry fuels our economy. From the farmer and cheese production to distribution and the grocers who stock their shelves with products there’s a non-stop demand for all the delicious ways we enjoy dairy products.

HISTORY

National Dairy Month began in 1937 to promote dairy products. The Dairy Council sponsors the month.

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HOW TO OBSERVE

Savor the recipes made with dairy all month long. Visit a dairy farm and thank a farmer. Pick up your favorite cheeses or have some frozen yogurt. Learn the difference between whipping cream and half and half. Take a tour of an ice cream factory. What’s your favorite dairy?

Use #NationalDairyMonth to share on social media.

NATIONAL BUBBLE TEA DAY

April 29, 2026March 5, 2026Jensperspectiveblog Leave a comment

On April 30th what do bubbles and tea have in common? Together make a fantastic treat to celebrate on National Bubble Tea Day! The day invites you to get adventurous and experience a growing flavorful menu of choices.

In the 1980s, the Taiwanese developed a beverage combining the refreshing goodness of tea, the wholesome creaminess of milk, and the fun, delicious surprise of bubbles. The bubbles, also known as boba or pearls, are made from tapioca. Choose teas with or without milk, ice, sugar, and toppings. With such refreshing variety, you should celebrate often!

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Whether you are 3 or 103, enjoy a tasty, extraordinary tea made with fresh ingredients for you to enjoy! The day also challenges everyone to try a new flavor or a first taste of bubble tea.

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HOW TO OBSERVE #NationalBubbleTeaDay

On National Bubble Tea Day, go classic or slush, milk tea, or punch. Also, if it’s your first, don’t let it be your last! Introduce a friend to bubble tea, too! No matter which flavor you enjoy the most, be sure to try one today. Share a selfie with your favorite combination by using #NationalBubbleTeaDay on social media.

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NATIONAL CREME BRULEE DAY