Tag #BakingFromScratch

NATIONAL LEMON MERINGUE PIE DAY

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National Lemon Meringue Pie Day on August 15th gives pie lovers and lemon lovers a chance to celebrate. Tart lemon curd and delicate meringue sing together in this deliciously bright pie. 

When making a lemon meringue pie, the crust is usually made with shortbread pastry. The filling for the pie is lemon curd. Of course, the topping is a fluffy and crisp meringue.

KOOV Ceramic Pie Pan, 9 Inches Pie Plate, Pie Dish for Dessert Kitchen, Round Baking Dish for Dinner, Wrapping Upgrade, Reactive Glaze (Nebula Blue) by KOOV
KOOV Ceramic Pie Pan, 9 Inches Pie Plate, Pie Dish for Dessert Kitchen, Round Baking Dish for Dinner, Wrapping Upgrade, Reactive Glaze (Nebula Blue)

by KOOV

Whip egg whites to stiff peaks to make a meringue. Add sugar to make it sweet. Meringues are baked in a slow oven so when they’re finished, they come out crisp and golden. 

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When life throws you lemons, make lemon meringue pie!

Since meringue is versatile, it can be baked into individual servings with fruit fillings. Pastry chefs also like to make meringue cookies, too. By adding cocoa, coffee or any number of flavorings, the light, airy cookies melt in your mouth. The same applies to meringue pies. 

Original Meringue Cookies (Lemon) • 80 calories per serving, Gluten Free, Fat Free, Nut Free, Low Calorie Snack, Kosher, Parve • by Krunchy Melts by Krunchy Melts
Original Meringue Cookies (Lemon) • 80 calories per serving, Gluten Free, Fat Free, Nut Free, Low Calorie Snack, Kosher, Parve • by Krunchy Melts

by Krunchy Melts

The meringue was perfected in the 17th century. Meanwhile, lemon meringue pie as we know it today was developed in the 19th century.

HOW TO OBSERVE #LemonMeringuePieDay

As the first pie day in August, be sure to get in on this celebration! Whether you make a pie yourself or go out for a pie, invite someone to join you. Pie is so much better when there is someone to share it with you. Have a cup of tea or coffee with it and some good conversation. Try this Lemon Meringue Pie recipe.  Be sure to share your favorite recipes with us and use #LemonMeringuePieDay to post on social media.

Quest Nutrition Lemon Cake Bar, High Protein, Low Carb, Gluten Free, Low Sugar - 12 Count by Quest Nutrition
Quest Nutrition Lemon Cake Bar, High Protein, Low Carb, Gluten Free, Low Sugar – 12 Count

by Quest Nutrition

More pie days to celebrate!

NATIONAL RASPBERRY CREAM PIE DAY

Jensperspectiveblog 5 Comments

On August 1st, National Raspberry Cream Pie Day takes advantage of the ripe berries available this time of year. If you’re fortunate enough to enjoy some fresh-baked raspberry cream pie, it’s a day to celebrate!  

Raspberries are the edible fruit of the raspberry plant. Not only do they grow on woody stemmed perennials, but they’re a very commercial crop, too. If their thorny stems remind you of a rose bush, that’s because they are in the rose family. Their genus name is Rubus.   

Approximately 100 tiny drupelets cling together to make up one raspberry. Raspberry pulp and juice fill the drupelets. The drupelets adhere to a receptacle attached to a stem. Once the receptacle is removed, the raspberry is left with a hollow core.

When you’re eating your pie, keep in mind that raspberries are rich in vitamin C, manganese, and fiber. They also contain vitamins B1, B3, folic acid, magnesium, copper, and iron. 

  • All temperate regions of the world grow raspberries.
  • At one time, raspberries were a midsummer crop. However, with new technology, cultivars, and transportation,
    they can now be obtained year-round.
  • Did you know, an individual raspberry weighs 0.11 – 0.18 oz.
  • One raspberry bush can yield several hundred berries a year.

Want more pie?

Need More Rasperries?

No matter how you slice it, pie is always a good idea. What better way to enjoy fruits!

HOW TO OBSERVE #RaspberryCreamPieDay

Invite some friends to go picking raspberries. Afterward, bake up a raspberry cream pie. Then be sure to enjoy a slice with everyone. We even have some recipes for you to try:

Also, don’t forget to share your results by using #RaspberryCreamPieDay to share on social media. 

Raspberry Cream Pie Mode On Throw Pillow, 16x16, Multicolor#RaspberryCreamPieDay
Raspberry Cream Pie Mode On Throw Pillow, 16×16, Multicolor
Raspberry Cream Pie Day novelty stainless steel tumbler 30 oz insulated funny weird holiday gifts, 20 oz tumblers gag gifts for men women#RaspberryCreamPieDay
Raspberry Cream Pie Day novelty stainless steel tumbler 30 oz insulated funny weird holiday gifts, 20 oz tumblers gag gifts for men women

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NATIONAL PECAN SANDIES DAY

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National Pecan Sandies Day is an American food holiday that is observed by cookie lovers each year on June 23rd.

My mom has been making these as a Christmas staple for years.  We like them as the podered sugar covers them.  In my opinion still warm from the oven sprinkled with confectionery sugar.  Bet you cannot eat just one….

As long as baking has been documented, cookie-like wafers have existed.  Part of the reason may be because these sturdy cookies travel very well.  Cookies have changed and evolved over the years with the modern standards of sweetness and variety.  The mild sweetness of these cookies pairs well with tea and coffee.  The texture of these melt-in-your-mouth cookies is similar to shortbread cookies.

More to Explore…

HOW TO OBSERVE

Enjoy this Pecan Sandies recipe. Use #NationalPecanSandiesDay to share on social media.

Amazon Brand - Happy Belly Pecan Shortbread#NationalPecanSandiesDay
Amazon Brand – Happy Belly Pecan Shortbread
David’s Cookies Gourmet Butter Pecan Meltaway Cookies Gift Basket – 32oz Round Tin Butter Cookies with Crunchy Pecans and Powdered Sugar – All-Natural Ingredients – Kosher Recipe – Ideal Gift for Thanksgiving Corporate Birthday Fathers Mothers Day Get Well and Other Special Occasions#NationalPecanSandiesDay
David’s Cookies Gourmet Butter Pecan Meltaway Cookies Gift Basket – 32oz Round Tin Butter Cookies with Crunchy Pecans and Powdered Sugar – All-Natural Ingredients
Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 oz. Bag#NationalPecanSandiesDay
Pepperidge Farm Farmhouse Thin & Crispy Butter Pecan Cookies, 5.9 oz. Bag
Simple Mills Almond Flour Crunchy Cookies, Toasted Pecan - Gluten Free, Vegan, Healthy Snacks, Made with Organic Coconut Oil, 5.5 Ounce (Pack of 3)#NationalPecanSandiesDay
Simple Mills Almond Flour Crunchy Cookies, Toasted Pecan – Gluten Free, Vegan, Healthy Snacks, Made with Organic Coconut Oil, 5.5 Ounce (Pack of 3)

NATIONAL APPLESAUCE CAKE DAY

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National Applesauce Cake Day is observed annually on June 6th.  This food holiday is a day to enjoy a delicious piece (or two) of the moist and tasty applesauce cake.

In any cake recipe, applesauce may be substituted for the butter or oil for a healthier alternative.   It is also said that one-half cup of applesauce may be substituted for one egg in some baking recipes for those who have egg allergies.

More to Explore….

HOW TO OBSERVE

Make one yourself or visit your favorite bakery. Enjoy with friends and with Afternoon tea. Use #ApplesauceCakeDay to post on social media.

Applesauce Cake Recipe and other - cookbook#ApplesauceCakeDay
Applesauce Cake Recipe and other – cookbook
Hello! 50 Applesauce Recipes: Best Applesauce Cookbook Ever For Beginners [Cranberry Cookbook, Apple Pie Cookbook, Pumpkin Pie Cookbook, Easy Cinnamon Cookbook, Strawberry Sauce Recipe] [Book 1]#ApplesauceCakeDay
Hello! 50 Applesauce Recipes: Best Applesauce Cookbook Ever For Beginners
Mott's Applesauce, 48 Oz Jar (Pack Of 8), No Artificial Flavors, Good Source Of Vitamin C, Nutritious Option For The Whole Family#ApplesauceCakeDay
Mott’s Applesauce, 48 Oz Jar (Pack Of 8), No Artificial Flavors, Good Source Of Vitamin C, Nutritious Option For The Whole Family
GoGo squeeZ Fruit on the Go, Apple Apple, 3.2 oz (Pack of 20), Unsweetened Fruit Snacks for Kids, Gluten Free, Nut Free and Dairy Free, Recloseable Cap, BPA Free Pouches#ApplesauceCakeDay
GoGo squeeZ Fruit on the Go, Apple Apple, 3.2 oz (Pack of 20), Unsweetened Fruit Snacks for Kids, Gluten Free, Nut Free and Dairy Free, Recloseable Cap, BPA Free Pouches

WORLD BAKING DAY

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Every third Sunday in May, World Baking Day inspires people to bake for their loved ones, friends, and neighbors. These bakers are also encouraged to give their baked goods away as a token of gratitude and appreciation.

People have been baking for thousands of years. In fact, the world’s oldest oven is over 6,500 years old! Bread baking goes all the way back to 600 BC in Ancient Greece. The Egyptians were the first to use yeast when baking bread. Besides bread, cakes were also a popular food to bake. The word “cake” dates back to the 13th century. The earliest cakes were more bread-like. Bakers added sugar or honey to add sweetness.

During the 16th and 17th centuries, baking was transformed by globalization. There was an abundance of syrups, spices, and currants, which made baked goods taste even more delicious. Bready dough with butter, cream, and raisins were especially popular. By the late 17th century, sugar was less expensive. As a result, people began making mince pies with sugar and spices. Eventually, other ingredients like eggs, flour, and baking powder were used more and more.

Today baked goods are popular all over the world. Some favorites include apple pie, black forest cake, baklava, cannoli, Yorkshire pudding, rye bread, brownies, and pretzels.

WORLD BAKING DAY HISTORY

Since 2012, World Baking Day has been observed on the third Sunday in May. The original intent of the day was to make and give away a homemade cake. The day has since evolved into baking and giving away all kinds of baked goods. Our team is still researching who came up with this special food day.

HOW TO OBSERVE #WorldBakingDay

The best way to observe this day is to bake some goodies for a friend, neighbor or loved one. They will be surprised and delighted to receive such a wonderful and delicious gift. This day is also a great day to teach your kids to bake. Go ahead and try to bake something you’ve never made before. Or host a cake decorating contest. No matter what you choose to bake, be sure to share your goodies with others. Take a photo of your creation and post it on social media with #WorldBakingDay.