Salad

1 16 oz pkg Bacon, crumbled

1/3 c red onion, chopped

1/2 c dried cranberries, Craisins

2 heads fresh broccoli florets

1 1/2 c shredded cheddar cheese

1/2 c sunflower kernels

Dressing

1/4 c Blue Cheese dressing

1/8 c Avocado oil Mayonnaise

1/8 c heavy cream

1/4 tsp salt

1/4 tsp pepper

1 Tbsp cider vinegar

2 Tsp or packets sugar or substitute

Instructions

1. Mince onion, chop broccoli
2. Cook bacon well. I like mine so I can simply crumble it.
3. Add bacon, broccoli, Craisins, cheddar cheese, in lg bowl
4. Toss to mix well
5. Assemble dressing and pour over salad.
6. Mix well to coat.
7. Chill 30 minutes or until serving
8. Add sunflower kernels right before serving. Mix well and enjoy.

by ARTLAND

$29.95

Ofargo Stainless Steel Salad Tongs Kitchen Tongs with Silicone Tips for Cooking, Non-Stick, 9″+12″, 2-Pack, Black

by Ofargo