NATIONAL FRENCH TOAST DAY

Each year on November 28th, people across the United States enjoy National French Toast Day. Also known as eggy bread or omelet bread, it makes a great breakfast for guests or part of a brunch.   Home cooks and professionals alike whip up a few personal favorites when it comes to french toast recipes. The base …
Continue reading NATIONAL FRENCH TOAST DAY

NATIONAL SPICY HERMIT COOKIE DAY – November 15

National Spicy Hermit Cookie Day celebrates a cookie flavor reminiscent autumn spices. Recognized on November 15th, this time of year is ideal for baking up a batch of these delicious cookies.  Considered an old-fashioned cookie, it’s spice comes from cinnamon, cloves, allspice and sometimes nutmeg. An added bonus are the raisins, nuts, and dates. Hermit …
Continue reading NATIONAL SPICY HERMIT COOKIE DAY – November 15

NATIONAL SCRAPPLE DAY

National Scrapple Day on November 9th recognizes the first pork food invented in America. For those not familiar with scrapple, it is traditionally a mush of pork scraps and trimmings combined with cornmeal, wheat flour, and spices, such as sage, thyme, savory and black pepper. The mush is then formed into a semi-solid loaf, sliced …
Continue reading NATIONAL SCRAPPLE DAY

NATIONAL MOLDY CHEESE DAY

National Moldy Cheese Day is a unique holiday that is observed each year on October 9. A cheesemonger is a person who specializes in cheeses, butter, and other dairy products. They may take umbrage at the ordinary person’s offense of moldy cheese. Well, depending on the type of mold, of course. Some cheese molds, red or …
Continue reading NATIONAL MOLDY CHEESE DAY

NATIONAL TACO DAY – October 4

Get one, two or three on National Taco Day. On October 4th, the day recognizes the savory tortilla stuffed with fillings. It doesn’t have to be Tuesday, so get out an enjoy your favorite. The history of tacos predates the arrival of Europeans in Mexico. Anthropological evidence shows the native people living in the lake …
Continue reading NATIONAL TACO DAY – October 4

NATIONAL PANCAKE DAY – September 26

National Pancake Day on September 26th sets up a tall stack of syrupy goodness to celebrate! Set the table. Mix up the batter. Heat up the griddle. Because the butter is ready to melt and the flapjacks are delicious! Also known as Johnnycakes, griddle cakes or hotcakes, this batter-made breakfast item dates back more than …
Continue reading NATIONAL PANCAKE DAY – September 26

NATIONAL PECAN COOKIE DAY – September 21

Each year on September 21st, people across the United States celebrate National Pecan Cookie Day. This delicious cookie can be eaten and enjoyed morning, noon and night. Pecan is an Algonquian word, meaning “a nut requiring a stone to crack.” A member of the hickory family, the pecan is native to central and southern United States. One of …
Continue reading NATIONAL PECAN COOKIE DAY – September 21

NATIONAL TV DINNER DAY – September 10

National TV Dinner Day is observed annually on September 10th.  In 1953, C.A. Swanson & Sons changed the prepackaged meal business forever. Introducing the TV Dinner revolutionized frozen food. In 1962, Swanson stopped using the name TV Dinner. However, in the United States, the term remains synonymous with any prepackaged dinner purchased frozen from a …
Continue reading NATIONAL TV DINNER DAY – September 10

NATIONAL CHICKEN MONTH – September

For over two decades, the National Chicken Council has banded together with major chicken producers in the U.S. to promote chicken sales in September. As a result, September is known as National Chicken Month! This once slow month, as the summer grilling season waned, has turned into one of the year’s best performing sales periods. …
Continue reading NATIONAL CHICKEN MONTH – September

NATIONAL POTATO MONTH

This month we salute the terrific tuber, the spud, otherwise known as the potato! September is National Potato Month! It’s hard to imagine a world without potatoes. Once indigenous to South America, specifically Peru and Bolivia, the potato has become a staple food in much of the world. In fact, it is an integral part …
Continue reading NATIONAL POTATO MONTH