WORLD MILK DAY

Real milk takes the spotlight on World Milk Day, always on June 1. The day is intended to bring attention to activities connecting the dairy sector.

The annual observance is marked with events across the globe: milking demonstrations and farm visits; games and competitions; concerts; distribution of milk products; and conferences, seminars and information sharing.

Did you know:
The dairy sector supports more than one billion people’s livelihoods.
More than six billion people globally consume dairy products, making it a $413.8 billion market.

China is the fastest-growing dairy market. Europe, the United States, New Zealand, Australia, and Argentina are the primary dairy-producing countries.

However, drinking milk in the U.S. has been on the decline since about 2000. In the 1980s, more than 50 percent of the dairy products regulated by the USDA was beverage milk. By 2015, that had dropped to 33 percent. Prompting the downward trend, according to market watchers, is the annual decline in the market consumption of ready-to-eat cereals. (source: American Farm Bureau)

WORLD MILK DAY HISTORY

In 2001, the United Nations selected June 1 as World Milk Day to celebrate the essential contributions of the dairy sector to sustainability, economic development, livelihoods, and nutrition.

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HOW TO OBSERVE WORLD MILK DAY

Watch for local promotions of dairy products in your area and take advantage of specials. Visit the website https://worldmilkday.org/ to learn more about the day. Use the social media tags #WorldMilkDay, #RaiseAGlass to be part of the trending popularity on World Milk Day.

National Dairy Month

National Dairy Month in June celebrates the many contributions of the dairy industry to our health and economy.

Dairy products contribute to our health in numerous ways. An 8-ounce glass of milk has more nutrients than the same serving size of juice. It’s packed with protein, too. And cheese is udderly delicious!

Here’s a list of popular dairy products you might find during Dairy Month:

  1. Milk (whole, skim, 2%, lactose-free, flavored)
  2. Cheese (cheddar, mozzarella, Swiss, provolone, feta, blue cheese)
  3. Yogurt (plain, flavored, Greek yogurt, yogurt drinks)
  4. Butter (salted, unsalted, clarified butter)
  5. Ice cream (various flavors and varieties)
  6. Cream (heavy cream, whipping cream, sour cream)
  7. Cottage cheese
  8. Cream cheese
  9. Ricotta cheese
  10. Mascarpone cheese
  11. Buttermilk
  12. Condensed milk
  13. Evaporated milk
  14. Flavored milkshakes
  15. Sherbet
  16. Sour cream
  17. Whipped cream
  18. Yogurt-based desserts (parfaits, yogurt bowls, smoothies)
  19. Dairy-based spreads (cheese spreads, cream cheese spreads)
  20. Dairy-based dips (ranch dip, spinach dip, queso dip)

These are just a few examples of the dairy products you might come across during Dairy Month. Keep in mind that availability may vary depending on your location and personal preferences.

Beyond the benefits that go into our bodies, the dairy industry fuels our economy. From the farmer and cheese production to distribution and the grocers who stock their shelves with products there’s a non-stop demand for all the delicious ways we enjoy dairy products.

HISTORY

National Dairy Month began in 1937 to promote dairy products. The Dairy Council sponsors the month.

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HOW TO OBSERVE

Savor the recipes made with dairy all month long. Visit a dairy farm and thank a farmer. Pick up your favorite cheeses or have some frozen yogurt. Learn the difference between whipping cream and half and half.  Take a tour of an ice cream factory. What’s your favorite dairy?

Use #NationalDairyMonth to share on social media.

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WINE TOURISM DAY

On the second Saturday in November, Wine Tourism Day features wineries and wine-related events across the globe. It is also a day that highlights the economic impact of wine tourism.

Wine is big business. In the United States alone, people spend over 17 billion dollars on wine tourism. The wine industry in America brings 43 million visitors to over 10,000 wine producers all over the country. Wine is so popular that all 50 states have winery facilities. On a global scale, wine tourism accounts for more than 50 billion euros of direct revenue to the world economy. That equals about 57 billion U.S. dollars.

Dedicated wine tourists travel to wineries and vineyards all over the world. The most popular countries for wine tourism include France, Italy, Spain, Germany, the United States, Australia, and Argentina.

Some of the world’s best vineyards for wine tourism include:

  • Vik in the Cachapoal Valley, Chile
  • Antinori, Italy
  • Quinta do Crasto, Portugal
  • Chateau Smith Haut Lafitte, France
  • Robert Mondavi Winery in Oakville, California
  • Bodega Garzon, Uruguay
  • Zuccardi in the Uco Valley, Artentina

But besides drinking wine, what exactly do wine tourists do? Some people enjoy learning about the wine-making process. Others like to spend the day cycling on wine roads through the vineyard. Wine tourists also enjoy the scenery and learn about different cultures.

WINE TOURISM DAY HISTORY

In 2009, the European Network of Wine Cities organized the first European Day of Wine Tourism. Since other countries began to join the movement, the event became known as Wine Tourism Day.

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HOW TO OBSERVE #WineTourismDay

On Wine Tourism Day, wineries and vineyards around the world promote the wine they make and offer special tours. Many liquor stores offer discounts on bottles of wine. Wine tasting events, wine-making demonstrations, and educational workshops are also popular events on this day. To participate:

  • Research various vineyards around the world and also in your state.
  • Go out with friends for a glass of wine.
  • Plan a future trip to a vineyard in another country.
  • Learn more about wine by reading a book, such as The World Atlas of Wine, The Wine Bible, or Wine: A Beginner’s Guide.
  • Listen to a podcast, like Wine for Normal People, I’ll Drink to That, Wine Blast, or The Unreserved Wine Talk.

Share this day on social media with #WineTourismDay.