ROOT VEGETABLES AND EXOTIC FRUIT MONTH -December

Root Vegetables and Exotic Fruits Month is an annual designation observed in December. Although we may not think of them this way, root vegetables are the staple of many recipes. This month, add some exotic fruits to those recipes to change it up a little for the holidays, and WOW your friends and family with …
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NATIONAL POTATO MONTH

This month we salute the terrific tuber, the spud, otherwise known as the potato! September is National Potato Month! It’s hard to imagine a world without potatoes. Once indigenous to South America, specifically Peru and Bolivia, the potato has become a staple food in much of the world. In fact, it is an integral part …
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National Potato Day

National Potato Day is August 19, so if you like spuds, this one’s for you! Never celebrated this tasty tot before? Good news, we have the lowdown on how to do things up right with facts and links to turn you from couch potato to party animal. Potatoes have been a popular food for centuries …
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NATIONAL MANGO DAY – July 22

Sweet, fragrant, and juicy mangoes add an abundance of flavor to beverages and meals. That’s why on July 22nd, National Mango Day recognizes all the nutritious variety this tropical fruit brings to the table! Originating in Bangladesh and parts of Myanmar and India, hundreds of varieties of mangoes grow around the world today. Ataulfo – Also …
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NATIONAL ASPARAGUS MONTH

May is National Asparagus Month.  These delicious spears of the lily family can be enjoyed from breakfast to a bedtime snack. Fresh from the garden, the thin stalks taste like sweetpea but sautéd the vegetable enhances the flavor of meats, potatoes or other garden veggies. Asparagus bakes and grills well, too. Added to a souffle, …
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National Salad Month – May

It’s time for the freshness of National Salad Month. Greens pop this time of year, and it’s easy to grow garden lettuce even in a small space. They fill the grocery with a variety of color, too. Beyond the leafy part of the salad, the crisp vegetables, proteins, flavorful cheeses, herbs, berries, grains, and nuts …
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Roasted Vegetables

This easy side dish not only looks great but tastes so good even the kids eat all these vegetables. Ingredients You can substitute vegetables according to likes and diet needs. These are what have used for both a regular or holiday meal.1 Eggplant1 bag brussel sprout halves ( fresh produce)2 bell peppers assorted colors1 pint …
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NATIONAL PINK DAY – June 23

National Pink Day is observed annually on June 23rd.  This day is set aside for the color pink and all it represents. First used as a color name in the late 17th century, pink is a pale red color which got its name from a flower of same name. According to surveys in both the …
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