NATIONAL WHITE CHOCOLATE CHEESECAKE DAY

March 5, 2026March 3, 2026Jensperspectiveblog 3 Comments

National White Chocolate Cheesecake Day on March 6th offers another way to celebrate one of our favorite desserts.

Cheesecake is a sweet dessert that is a mixture of soft fresh cheese, cream cheese or cottage cheese, eggs and sugar on a crust made from crushed graham crackers, crushed cookies, pastry or sponge cake. Cheesecakes can be prepared baked or unbaked and are often served topped with fruit, chocolate or whipped cream. There are many flavors in which cheesecakes can be prepared. However, this day honors the white chocolate cheesecake.

Now, white chocolate is not chocolate in the strictest sense. It doesn’t contact cocoa solids. During the process of manufacturing chocolate, the dark-colored solids of the cocoa bean separates from the fatty content. With milk or dark chocolate, these solids are reincarnated. However, when making white chocolate, these solids don’t return to the mixture. Additionally, white chocolate contains less caffeine than its darker counterparts. It also loses some of the health benefits as well since it tends to contain more fat and sugar. Add it to an already rich dessert and, well, decadence should be expected.

HOW TO OBSERVE #WhiteChocolateCheesecakeDay

Make a white chocolate cheesecake to celebrate. We’ve provided several recipes to try. Or, visit your favorite bakery and give them a shoutout!

White Chocolate-Raspberry Cheesecake Bars
Fluffy White Chocolate Cheesecake
No-Bake WhiteChocolate Cheesecake
White Chocolate Raspberry Cheesecake Cookies

More Cheesecake…

Use #WhiteChocolateCheesecakeDay to post on social media.

Cheesecake White Chocolate Fudge *nut free * 1/2 pound#WhiteChocolateCheesecakeDay — Cheesecake White Chocolate Fudge *nut free * 1/2 pound

Wind & Willow White Chocolate Amaretto Cheesecake Cheeseball Mix#WhiteChocolateCheesecakeDay — Cheesecake White Chocolate Fudge *nut free * 1/2 pound

NATIONAL CHOCOLATE MINT DAY

February 18, 2026January 1, 2026Jensperspectiveblog

Recognized by the US National Confectioners Association, National Chocolate Mint Day is observed annually across the nation on February 19th. This holiday has been set aside for all the chocolate mint lovers to eat their favorite treats all day long.

The Aztecs and Mayans are given much credit for their ways with chocolate. And while chocolate was brought back to Europeans, they were not fond of the dark, bitter bean, so they used more for medicinal purposes.

As it was mostly consumed as a hot beverage, Europeans mixed mint, cinnamon and other spices to make it more palatable. Over time, they added sugar, and the combination of chocolate and mint became fashionable.

Fast forward to the mid-1800s when inventions and improvements in processes made it possible for confectioners to begin mass-producing chocolates. Even then, small candy shops served a local public. Advertisements for mint chocolates, or chocolate mints, did not start showing up in newspapers until the turn of the century.

Quest Nutrition Ultimate Variety Pack, High Protein, Low Carb, Gluten Free, Keto Friendly, 12 Count

by Quest Nutrition — My husband loves these. Quest Nutrition Ultimate Variety Pack, High Protein, Low Carb, Gluten Free, Keto FrienMy husband loves these. dly, 12 Count

by Quest Nutrition

The International Dairy Foods Association states that mint chocolate chip is the 10th most popular flavor of ice cream.

One of the earliest mass-producers of chocolate mints was Huyler’s in New York. Their chain of stores spread across the country.

YORK Dark Chocolate Peppermint Patties, Valentines Day, Shareable Stand up party bag, bulk candy, 35.2 oz
by York — YORK Dark Chocolate Peppermint Patties, Valentines Day, Shareable Stand up party bag, bulk candy, 35.2 oz

by York

We find mint chocolate in everything from ice cream to brownies, cookies and candies, liquors and sauces. Girl Scouts first sold Thin Mint cookies in 1953 and are still their most popular cookie. Mint chocolate is also the name of an herb with edible leaves that tastes like chocolate and mint.

Andes Creme De Menthe Thin Mints, 120-Count Thins
by Tootsie Roll — Andes Creme De Menthe Thin Mints, 120-Count Thins

by Tootsie Roll

HOW TO OBSERVE #ChocolateMintDay

Below is a favorite frosting recipe for chocolate cake. It looks great decorated with chocolate mint candies, a perfect way to celebrate National Chocolate Mint Day!

Mint Frosting for Chocolate Cake

1 package cream cheese (8 0z), softened
1/4 cup butter or margarine, softened
3-1/2 cups powdered sugar
1 teaspoon mint extract
Green food coloring

In a large bowl, beat cream cheese and butter on medium speed until light and fluffy. On low speed, beat in mint extract, 2 to 3 drops of green food coloring and 3-1/2 cups powdered sugar until mixed. Beat on medium speed until fluffy. Store frosted cake in refrigerator.

Use #ChocolateMintDay to post on social media. Combine with National Vet Girls rock day, and give to as many female veterans as you can find.

NATIONAL BAKED ALASKA DAY

January 31, 2026January 19, 2026Jensperspectiveblog 9 Comments

Ice cream and cake come together on February 1st in a celebration called National Baked Alaska Day.

An elaborate dessert that is also known as “Omelette Norvegienne,” Baked Alaska is made with hard ice cream on a base of sponge cake and covered in a shell of toasted meringue.

In the United States in 1867, an earnest debate erupted over the potential purchase of Alaska from Russia. Secretary of State William Seward agreed to a purchase price of $7 million, and Alaska became a United States territory in 1868. Those of the opinion that the purchase was a giant mistake referred to the purchase as “Seward’s Folly.”

Enter Charles Ranhofer, the chef at Delmonico’s Restaurant in New York City. He was notorious for naming new and renaming old dishes after famous people and events. Capitalizing on the heated controversy surrounding the purchase in the frozen north, Baked Alaska fit the bill. It was cold, nearly frozen, and quickly toasted in a hot oven before serving.

He served as the chef at Delmonico’s from 1862 to 1896. During his tenure, he also created Lobster Newburg, another famous dish honored with a national food holiday.

Explore More…

HOW TO OBSERVE #NATIONALBAKEDALASKADAY

Cake and ice cream go so well together. What better way to enjoy it than with a topping of meringue? You can also take one of your favorite recipes and name it after an epic event in your life.

Use #NationalBakedAlaskaDay to post on social media.