We all learn something every day whether we realize it or not. Self-Improvement Month in September encourages us to make a conscious effort to improve ourselves.
Self-improvement means something different to everyone. However, the basis for any self-improvement goal is learning. Whether we want to master a new skill, take an introspective look at our spiritual lives, scale the career ladder or overcome an obstacle, we must learn to make that improvement. The path we choose to take toward self-improvement is also as varied as the goals we set. Some goals might include:
Eating healthier
Reading more
Reducing screen time
Finding peace
Connecting with nature
Finding love
Learning to cook
Speaking a second language fluently
Getting more exercise
Learning to communicate
Reducing stress
Returning to school
Developing patience
Libraries and bookstores are full of books that help us to improve ourselves. They cover every topic listed above and thousands more. You can also find blogs, webinars, and courses to help you on your self-improvement journey. The month encourages everyone to explore the ways in which we can improve. It may involve tasks left undone, dreams, a career goal, family life, or any number of facets of our life. Take the month to explore all the possibilities and keep learning!
SELF-IMPROVEMENT MONTH HISTORY
In the 1980s, organizations began promoting Self-Improvement Month with seminars, books, and informational pamphlets. By 1988, the observance coalesced into a nationwide event every year in September.
National Fasting February reminds us that our metabolic health underlies many of the diseases that we associate with aging, from diabetes to cancer to Alzheimer’s disease. Regularly switching from burning sugars to burning stored fats can reduce our risk of metabolic disorders such as diabetes and other conditions of aging.
February is a month for transforming new health resolutions into healthy habits and lifestyles. Since 1964, February has been American Heart Month to help raise awareness of preventable risk factors of cardiovascular disease including obesity, a sedentary lifestyle, diabetes, high blood pressure, and high cholesterol. Diet heavily influences many of these risk factors. But there is a growing consensus among healthcare professionals that a healthy diet depends not just on what we eat but also when we eat.
National Fasting February celebrates the benefits of intermittent fasting on metabolic health. Practicing intermittent fasting is as simple as changing the timing of your meals. It gives your body at least a 10-12 hour break from metabolizing sugar every night.
Intermittent fasting does not require any change in the content of your diet, but rather merely a shift in the timing of your food and sweetened beverage intake. Regularly refraining from consuming any calories for just 10-12 or more hours can increase levels of brain-fueling ketones. It also:
Science-backed ways to practice fasting for metabolic health include:
Time-restricted eating: 10-16 hours of overnight fasting every day or several days per week
Alternate day fasting: Eating fewer than 500 calories every other day
The 5:2 diet: Two consecutive or non-consecutive days per week of eating fewer than 500 calories
NATIONAL FASTING FEBRUARY HISTORY
Intermittent fasting was developed as an alternative to calorie restriction interventions for studies of human aging and chronic disease prevention. Calorie restriction has long been considered by researchers to be a gold standard in prolonging lifespan in many animal species. But calorie restriction, which in humans typically involves eating fewer than 1,200 calories per day, is incredibly difficult for humans to practice. Researchers including Dr. Valter Longo, Dr. Mark Mattson, and Dr. Satchidananda Panda, and others are now finding that intermittent fasting may be just as effective or even more effective than calorie restriction in terms of delaying and preventing diseases of aging.
Fasting for 12-16 hours and exercising while fasted are safe practices for most individuals, except for pregnant women and individuals diagnosed with type 1 diabetes. However, you should consult your primary care physician to make sure that you don’t have a health condition for which fasting is contraindicated.
Prolonged fasting or going more than 24-36 hours without calories is the subject of early clinical trials. However, it isn’t necessary to glean the metabolic health benefits of fasting. You should drink plenty of water while fasting. You may need to supplement your water with a blend of electrolytes if you are practicing prolonged fasting. Zero-calorie beverages (unsweetened tea and coffee) will also not break your fast. You can consume artificially sweetened beverages while fasting in a pinch, but your gut microbes can break down some artificial sweeteners, and these sweeteners tend to increase your sweet cravings.
Intermittent fasting will not turn an unhealthy diet into a healthy one. You should try to eat a balanced diet with plenty of fruit and vegetables when you aren’t fasting. It’s also best practice to break a fast with a relatively low glycemic index (low carbohydrate) meal to avoid spiking your blood sugar.
Visit lifeapps.io/fasting-february/ to learn more about how to participate in National Fasting February and to read about the health benefits of intermittent fasting.
Choose a fasting schedule that works best for you. Practice it all month long. Intermittent fasting is not a fad diet, but rather a lifestyle for metabolic health. If you’ve never fasted before, start with time-restricted eating. This involves fasting for at least 10-12 hours every night, ideally starting in the early evenings. Don’t worry if you can’t make it to 12 hours at first – work up slowly. Throughout the month, you may work your way up to a 16-hour or an occasional 24-hour fast.
Download the LIFE Fasting Tracker app to track your fasts. Create a fasting Circle, invite family members or join a public LIFE Circle to fast in a supportive social environment.
Share your experiences with intermittent fasting and post photos of how you break your fasts on social media with the hashtag #NationalFastingFebruary.
If you are an experienced faster or looking to achieve weight loss, you may try practicing alternate day fasting or a 5:2 weekly fasting schedule this month.
About Life Fasting Tracker
The LIFE Fasting Tracker app was created by LifeOmic, a precision health software company headquartered in Indianapolis, Indiana. LifeOmic works with healthcare providers and academic institutions, including the Indiana School of Medicine, to power precision medicine and personalized treatments for cancer and other diseases using ultra-secure cloud technologies. LifeOmic’s LIFE apps provide the missing link to patient engagement in precision healthcare.
The LIFE Fasting Tracker app, free to download for both iOS and Android, is the easiest and most social way to fast. Launched in late 2018, the app makes it easy and fun to harness lifestyle changes to improve metabolic health. With the app, you can track your progress on any fasting schedule, see when you start burning fats for fuel, and intuitively log how you are feeling. You can share your fasts and give and receive encouragement within custom Circles of people you care about, from friends to coworkers to healthcare providers. Join hundreds of thousands of users in their journey to better health.
National Chicken Soup for the Soul Day celebrates who you are and how you get there. Take time to nurture your soul on November 12th.
A little chicken soup does a lot of good. It’s warm and hearty. As we cup our hands around the bowl, the heat radiates into our bodies. The steam hits our face with a comforting aroma. Similar to what chicken soup does for our bodies, the regular nurturing of our souls benefits our health. Whether you pick up a book, meditate or go for a long walk, reflect on who you are and your achievements.
While the publisher and consumer goods company, Chicken Soup for the Soul began publishing in 1993 with its headquarters in Cos Cob, Connecticut, it did not create the day. The first book, as most subsequent titles in the series, was of true stories written by ordinary people about their own lives and soon became a best-seller. Since then, they have published approximately 250 books full of thousands of stories and inspiring all ages.
However, the first known publication of National Chicken Soup for the Soul Day can be found in a publication called Creative Forecasting in 2002. The listing included a suggestion to read a Chicken Soup for the Soul book to a resident. This publisher creates activity lists for retirement facilities and other organizations. What began as a newsletter in 1989 has grown to a magazine and website.
HOW TO OBSERVE #ChickenSoupForTheSoulDay
Celebrate you. Have some chicken soup and read an inspiring story. Our pages are full of them. Write an inspiring story or read one from one of the Chicken Soup for the Soul books. Other ways to celebrate the day include:
Tell an inspiring story to a friend or family member. It will lift their spirits and remind them that you care about them.
Try a new recipe and make it a double batch. Then share it with someone who needs some cheering up.
Do something wholesome for yourself.
Listen to some soulful music.
Watch a movie with an uplifting message.
While you’re celebrating National Chicken Soup for the Soul Day, be sure to share it with someone else. Celebrations are always better together. Whether it’s via video chat or face to face, spread that warmth and cheer. Use #ChickenSoupForTheSoulDay to post on social media.
Q. Why is chicken soup so good for you? A. When we’re sick, there are a number of things we do that help to speed up the healing process. Chicken soup does several of those things in one, steaming hot bowl. First, it helps to replenish much-needed fluids. It also contains vital nutrients that give our bodies a boost. The ingredients are easy to digest, soo our bodies can focus on healing. The broth is usually made from boiling the chicken bones which contain other healing components that help us to repair and reduce inflammation. Last, but not least, chicken soup feels and tastes good.
Q. How do I add flavor to my chicken soup? A. Besides the standard salt and pepper, herbs and spices such as parsley, onion powder, rosemary, thyme, chives, and garlic add some of the flavors. Make a homemade broth using chicken pieces or an entire carcass. All the delicious bits of flavor will be infused into the broth.
