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NATIONAL BLUEBERRY PANCAKE DAY – January 28

At breakfast, add a few blueberries to your pancake, flapjack or hotcake. National Blueberry Pancake Day is observed January 28. The early pancakes consisted mostly of flour and milk and were more like biscuits. Later, eggs, milk, a leavening agent (such as baking powder) and fat were added creating the fluffier, lighter pancake we know

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NATIONAL OATMEAL MONTH – January

In January, National Oatmeal Month declares it’s possible to create healthy changes with this grain. Celebrate all month long by incorporating oatmeal in your breakfast and snacks. We will show you how! Oatmeal has earned a reputation for being heart healthy and soothing itchy skin. Beyond several other possible health benefits, steel cut oats add

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NATIONAL ESPRESSO DAY – November 23

Get the pure coffee essence on National Espresso Day! Whether you sip one cup or keep buzzing all day long, November 23rd is the day.  The word espresso (/ɛˈsprɛsoʊ/; Italian pronunciation: [eˈsprɛsso]) in Italian means ‘quick in time.’ Before the advent of the espresso machine, espresso was simply a coffee expressly made for the person ordering it.

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NATIONAL GUMBO DAY

On October 12th, the menu spotlights National Gumbo Day for food holidays. This heavily seasoned, stew-like dish fills us up on chilly fall days. Originating in southern Louisiana during the 18th century, Gumbo typically consists of strongly-flavored stock with meat or shellfish, a thickener, and seasoned vegetables. The seasoned vegetables may include celery, bell peppers,

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NATIONAL FLUFFERNUTTER DAY – October 8

National Fluffernutter Day on October 8th brings about a yummy and extraordinary combination. Some food holidays are stickier than others. And National Fluffernutter Day is a stick-to-your-ribs-chin-fingers-nose kind of day! Celebrate zealously, then take a bath.   In 1917, Archibald Query of Somerville, Massachusetts invented a sweet marshmallow-like spread called Marshmallow Creme. Before that, in