NATIONAL WHITE CHOCOLATE DAY

Satisfy your sweet tooth on National White Chocolate Day on September 22nd. Enjoy it with pretzels or drizzled on pastries. It’s a versatile confection with many ways to celebrate!

Since white chocolate does not contain cocoa solids, it is not chocolate in the strictest sense. During the process of manufacturing chocolate, the dark-colored solids of the cocoa bean separates from the fatty content. But unlike milk or dark chocolate, the solids are not reincorporated.  As a result, white chocolate also does not contain as much caffeine or antioxidants as its darker counterparts.

That’s right, white chocolate loses some of the health benefits when it is processed.  Nestlé launched the first white chocolate bar in Europe. Known by the names Milkybar and Galak, Nestlé first produced the candy bar in the 1930s. Besides candy bars and fudge, white chocolate also comes in liqueurs, chips, ganache, truffles, and liquid forms. .

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HOW TO OBSERVE #WhiteChocolateDay

White chocolate pairs well with salty and sweet flavors. Mix it in with some peanuts or pretzels. Bake up some white chocolate macadamia nut cookies or indulge in a delicious cocktail. Enjoy your favorite white chocolate. Share yours using #WhiteChocolateDay to post on social media..

NATIONAL CHAI DAY

On September 21st, the aroma filling the room comes from ancient spices, perfectly steeped into a cup of delicious tea. National Chai Day celebrates the strong, satisfying tea that is ordered at cafes across the country.

While the Indian beverage dates back nearly 5,000 years, the chai served in homes and coffee shops today comes in many forms. For traditional chai, steep it with black tea leaves. Add whole milk for the richest flavor. Some even prefer almond or coconut milk. The most common spice in chai is cardamom. Though blends will vary from place to place, other spices include cinnamon, nutmeg, pepper, and fennel. Finally, sweeten the tea with pure sugar.

This time of year, we can’t resist the creamy, sweet combination, either! So, wrap your hands around a warm cup and let the aromatic steam permeate your senses. One sip will tell you how enjoyable National Chai Day is going to be!

NATIONAL CHAI DAY HISTORY

SomruS founded National Chai Day on September 21, 2018, to celebrate the flavorful drink spreading its leaves across the country by the cupful.

ABOUT SOMRUS

SomruS is the World’s First Line of Indian Liqueurs. Our flagship product, SomruS Original, is an artisanal Chai liqueur made with cardamom and other eastern spices, nuts, real Wisconsin dairy and Caribbean Rum. Created by an Indian American couple in their kitchen in Burr Ridge, IL just 4 years ago, SomruS Original Indian Cream Liqueur is now the most awarded cream liqueur on the planet (www.proof66.com). SomruS is the first liqueur that can be used to create authentic chai adult beverages from a Chaitini to a Hard Chai to a Hot Chai Latte. Our liqueur is next generation in terms of quality and is low ABV and gluten-free with no preservatives or artificial flavors.

TAZO Pumpkin Spice Chai Latte Tea Concentrate, 32 oz

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HOW TO OBSERVE NATIONAL CHAI DAY

Visit a local tea shop or cafe and order a cup of chai. Choose from a variety of blends. While chai is customarily steeped with black tea, green chai is available, too. Try both! Introduce a friend to the love of chai, too! When you do, give a shout out to your favorite cafe. Take a selfie as you enjoy and use #NationalChaiDay to share on social media.

NATIONAL PENUCHE FUDGE DAY

National Penuche Fudge Day on July 22nd recognizes the creamy candy with an Italian name. If you like maple flavor, this nut-filled fudge is for you!

Penuche (pə-ˈnō-chə) is pronounced pe-new-chee. The Italian form of the word is panucci. The fudge-like candy includes the following ingredients: brown sugar, butter, vanilla, and milk. Lighter in color than traditional fudge, penuche tastes like maple thanks to the brown sugar. If you are looking to celebrate, many shops in New England sell this fudge. There they will add pecans and other nuts, especially if making a candy form of penuche. Southerners call it brown sugar fudge candy.   

Of course, the day provides an opportunity to test recipes, too. Add walnuts or pecans for a nutty texture to any recipe. However, if you prefer the creamier version, nuts are always purely optional. Cook the sugar mixture in a heavy saucepan. Making good candy or fudge is no time to go cheap. No matter what recipe you use, keep stirring and watch the temperature. Always use a candy thermometer. Fudge is finicky and will seize up on you.  

Whether you taste a homemade bite, store-bought, or your first bite, be sure to savor it.  Don’t forget to share!

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HOW TO OBSERVE #NationalPenucheFudgeDay

Make your own batch with this Penuche Fudge Recipe.  Will it be with nuts or without?  Post on social media using #NationalPenucheFudgeDay.

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NATIONAL CHOCOLATE PUDDING DAY

This food holiday National Chocolate Pudding Day is observed each year on June 26th.  Chocolate pudding has been loved by children and adults for many years.  Usually eaten as a snack or dessert, chocolate pudding is also used as a filling for chocolate creme pie.

Historically, chocolate pudding is a variation of chocolate custard, using starch as a thickener instead of eggs.  The 1903 edition of Mary Harris Frazer’s Kentucky Receipt Book and the 1918 edition of Fannie Farmer’s Boston Cooking School Cook Book both have recipes for the earlier version, using both eggs and flour.

  • In 1934, General Foods (Jello) introduced chocolate pudding mix as “Walter Baker’s Dessert.”
  • In 1936, it was renamed “Pickle’s Pudding.”

Chocolate pudding is usually made with milk and sugar, flavored with chocolate and vanilla then thickened with flour or cornstarch.  Some recipes do use eggs when making the pudding.

Chocolate pudding can be purchased ready-made and sold in grocery stores, convenience stores and gas stations.  The popular brands include Jell-O by the Kraft Foods Corporation and Snack Pack by Hunt’s.

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HOW TO OBSERVE

Enjoy some delicious Chocolate Pudding as a dessert or as a snack. Try this homemade Chocolate Cornstarch Pudding recipe. Use #NationalChocolatePuddingDay on social media.

NATIONAL FUDGE DAY

National Fudge Day is observed annually on June 16th.  National Fudge Day is a food holiday that allows you to indulge in your favorite flavor of this delicious confectionery. Some of the most familiar fudge flavors are chocolate, chocolate nut, peanut butter, maple and maple nut.

Fudge lends itself to experimentation when it comes to flavors. Blending favorites or even a moment of inspiration will create a new delicious kind of fudge. Adding bits of candy, nuts or sprinkles can add just the right celebratory burst of excitement to an old favorite. 

In the late 19th century, some shops on Mackinac Island, Michigan, began to produce similar products as the Vassar College fudge and sold it to summer vacationers. Fudge is still made in some of the original shops located on the famous island.

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HOW TO OBSERVE

Pick up some fudge at your local confectionery store and share it with family and friends. Try making your own recipe.  Use #NationalFudgeDay on social media.