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NATIONAL PEANUT BUTTER FUDGE DAY – November 20

Peanut butter lovers and fudge lovers come together on November 20th to celebrate National Peanut Butter Fudge Day.  On June 16th, people across the United States celebrated National Fudge Day. Just by adding creamy or crunchy peanut butter, the celebration continues. They will have the yummy taste of peanut butter as the fudge flavor and star

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NATIONAL GUMBO DAY

On October 12th, the menu spotlights National Gumbo Day for food holidays. This heavily seasoned, stew-like dish fills us up on chilly fall days. Originating in southern Louisiana during the 18th century, Gumbo typically consists of strongly-flavored stock with meat or shellfish, a thickener, and seasoned vegetables. The seasoned vegetables may include celery, bell peppers,

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NATIONAL LOBSTER DAY – September 25

National Lobster Day on September 25th takes a taste of a seafood favorite.  The simplest way to enjoy Lobster is boiled then dipped in melted butter.  A couple of favorite lobster recipes include Lobster Newberg and Lobster Thermidor.  It is also the main ingredient in soup, bisque, lobster rolls and salads. Large lobsters are estimated to

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NATIONAL ITALIAN CHEESE MONTH – September

Lasagna. Pizza. Manicotti. Ravioli. Cannoli. What do all of these delicious dishes have in common? They’re all made with Italian Cheese! September is National Italian Cheese Month, and there’s no better time to celebrate the buttery, bold, creamy, crumbly and nutty Italian Cheeses that are essential to our favorite Italian fare. After all, these are

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NATIONAL PENUCHE FUDGE DAY – July 22

National Penuche Fudge Day on July 22nd recognizes the creamy candy with an Italian name. If you like maple flavor, this nut-filled fudge is for you! Penuche (pə-​ˈnō-​chə) is pronounced pe-new-chee. The Italian form of the word is panucci. The fudge-like candy includes the following ingredients: brown sugar, butter, vanilla, and milk. Lighter in color than

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NATIONAL NUTTY FUDGE DAY

Each year on May 12th, National Nutty Fudge Day tempts you to indulge in smooth chocolate fudge filled with crunchy nuts. A Western confection, fudge is usually sweet and delicious. It consists of combining sugar, butter, and milk, heating it to the correct temperature, and then mixing it while it cools to a smooth, creamy consistency. There