NATIONAL EAT A RED APPLE DAY – December 1

On December 1, National Eat a Red Apple Day encourages everyone to eat a red apple. As the adage goes, “an apple a day keeps the doctor away,” and today is a perfect time to put that theory to taste. An apple is both delicious and nutritious. With over 7,500 varieties of apples and over 7.5% …
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NATIONAL PEAR MONTH

All December long, National Pear Month recognizes the flavor and versatility of this delicious fruit. Whether they are enjoyed fresh off the tree or as a preserve, pears add significant nutritional benefits to any diet. In the United States, there are ten varieties of pears. They range in color, texture, and sweetness making them useful …
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NATIONAL BAVARIAN CREAM PIE DAY

Each year on November 27th, National Bavarian Cream Pie Day recognizes a pie that makes a grand entrance. This rich and delectable dessert is possible, thanks to the French chef, Marie-Antione Carême. In the early 19th century, Carême established many of the French cooking techniques still used today. He’s even given credit for abolishing some …
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Apple Cider Day

Apple Cider Day is celebrated on November 18 every year. The day celebrates the rich and fruity beverage that fills our hearts and bodies with warmth. They say an apple a day keeps the doctor away, but a glass of apple cider at the end of a long day can rejuvenate the soul. Apple cider …
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NATIONAL SPICY GUACAMOLE DAY

National Spicy Guacamole Day brings together some fresh flavors on November 14th. Call your friends, get the chips ready, and celebrate with a bowl of spicy guacamole dip. Originating with the Aztecs in Mexico, guacamole is an avocado-based sauce. It’s become popular in American cuisine as a dip, condiment, and salad ingredient.  Guacamole is made …
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NATIONAL SCRAPPLE DAY

National Scrapple Day on November 9th recognizes the first pork food invented in America. For those not familiar with scrapple, it is traditionally a mush of pork scraps and trimmings combined with cornmeal, wheat flour, and spices, such as sage, thyme, savory and black pepper. The mush is then formed into a semi-solid loaf, sliced …
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NATIONAL CINNAMON DAY

The holiday season warms up with National Cinnamon Day on November 1st. It’s the spice that ushers in a season while being versatile all year long. What other spice flavors the holidays than cinnamon? Of course, cinnamon’s quintessential warmth fills our homes with welcoming scents like no other. For generations, cinnamon elicits fond memories of …
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NATIONAL CARAMEL APPLE DAY – October 31

National Caramel Apple Day on October 31st celebrates a time-honored fall treat. Many of us remember eating caramel apples or making them with family. Whether it was at a fair, carnival or Halloween party, it was a special treat. Sometimes we even made them at home. No matter where we enjoyed them, the memory is …
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NATIONAL PUMPKIN DAY

National Pumpkin Day recognizes a favored autumn decoration and food on October 26th. Not only do they make great fall decorations, but the pumpkin also completes a variety of tasty recipes. Join a pumpkin competition or visit any of the many fall festivals featuring the beautiful gourds. By October 26th, we’re in a frenzy of …
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IPOD DAY

National iPod Day on October 23rd recognizes the portable music device. Apple introduced the iPod on October 23, 2001. The iPod changed the way we listened to and purchased music. The first iPod was sold on November 10, 2001, for $399.  iPod Day pays recognition to this groundbreaking technology and the many people it impacted. …
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