Ingredients

1 cup unsalted butter

1 cup light brown sugar packed

1/2 cup granulated sugar

2 large eggs

1 1/2 tsp pure vanilla extract

1 3/4 cups all purpose flour

2 tsp cornstarch

1 tsp baking soda

3/4 tsp salt

3/4 tsp cinnamon

3 cups Old Fashioned Rolled Oats

1 1/2 cups chocolate chips, nuts or raisins as desired

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Kitchen Aid Stand Mixer – an investment you’ll love everytime you use it!

Directions

• In stand mixer or large mixing bowl Cream butter and sugars, until fluffy

• Add eggs, then vanilla, and mix until well combined

• In a separate bowl add flour, cornstarch, baking soda, cinnamon, and salt. Whisk together.

• Gradually add flour mixture to butter mixture

• Stir in Oats by hand until well combined

• Add optional ingredients like chocolate chip, raisins, and or chopped nuts here. Fold in till well combined.

• Cover bowl

• Chill for at least 30 minutes

• Pre-heat oven to 375°

• Drop about 2 tablespoons dough at least 2 inches apart on silicon mat lined baking sheet. Parchment will work if you dont have mats.

• Bake for 10 -12 minutes as edges turn golden brown

• Remove to wire rack to cool completely

• Store in an airtight container to enjoy with a cool glass of milk or beverage of your choice.