Roasted Vegetables

This easy side dish not only looks great but tastes so good even the kids eat all these vegetables. Ingredients You can substitute vegetables according to likes and diet needs. These are what have used for both a regular or holiday meal.1 Eggplant1 bag brussel sprout halves ( fresh produce)2 bell peppers assorted colors1 pint …
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Jen’s Green Bean Casserole

I started with the basic recipe and have perfected it through the years. I always get great comments on it, and of course the true test no leftovers! My husband started urging me to make a double batch so he can have some left over. It’s an easy recipe to go up or down for …
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Brown Butter Garlic Parmesean Mushrooms

These are insanely popular at our table. People who swear they don’t eat mushrooms eat these. These warm butter treats can be served as a snack or a side dish. The only complaint I’ve ever had is there are never enough and I usually make a double batch. See recipe below. Ingredients 1 lb whole …
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Turkey

I have a short cut I’ve used for years. I worked in retail for almost 20 years. Due to health issues I can ignore Black Friday. While having to get up for work at 1am…no that’s not a typo. Get up at 1am be at my store by 3am. While I do not miss those …
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Thanksgiving menu

As we look forward to the holiday season, Thanksgiving is coming up fast. If your cooking or not this is our Thanksgiving Menu. I learned some great tips and tricks to play host and do all the cooking. Even when getting up at 1 am for my retail job on Black Friday. This year we’re …
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Happy Thanksgiving

With Thanksgiving just days away its easy to lose sight of the small things. Are you the cook this year? A midst the turkey, stuffing, cranberry, table settings and preparation for family and friend visits it’s important to take some moments to reflect. Gratitude is one of the focuses of this month. While warm memories …
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Jen’s Pumpkin Delight

Nothing says Thanksgivin like Pumpkin Pie….unless like us it’s not a favorite.  I know pumpkin spice everything is popular this time if year. It’s just not something we love.  After many hours of online research and taste testing, this became the show stopper dessert.  My brother the chef loves it as well!  I found the …
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