NATIONAL PECAN COOKIE DAY – September 21

Each year on September 21st, people across the United States celebrate National Pecan Cookie Day. This delicious cookie can be eaten and enjoyed morning, noon and night. Pecan is an Algonquian word, meaning “a nut requiring a stone to crack.” A member of the hickory family, the pecan is native to central and southern United States. One of …
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NATIONAL PENUCHE FUDGE DAY – July 22

National Penuche Fudge Day on July 22nd recognizes the creamy candy with an Italian name. If you like maple flavor, this nut-filled fudge is for you! Penuche (pə-​ˈnō-​chə) is pronounced pe-new-chee. The Italian form of the word is panucci. The fudge-like candy includes the following ingredients: brown sugar, butter, vanilla, and milk. Lighter in color than …
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NATIONAL GINGERSNAP DAY – July 1

Mmmmmm, hungry? Join in National Gingersnap Day on July 1st by enjoying this sweet and savory treat. Gingersnaps are cookies typically made from molasses, cloves, ginger, cinnamon, and brown sugar. They are a combination of sweet and spicy and have long been enjoyed for generations. Gingersnaps are a healthier alternative to other cookies since they …
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NATIONAL FUDGE DAY – June 16

National Fudge Day is observed annually on June 16th.  National Fudge Day is a food holiday that allows you to indulge in your favorite flavor of this delicious confectionery. Some of the most familiar fudge flavors are chocolate, chocolate nut, peanut butter, maple and maple nut. Fudge lends itself to experimentation when it comes to …
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NATIONAL NUTTY FUDGE DAY

Each year on May 12th, National Nutty Fudge Day tempts you to indulge in smooth chocolate fudge filled with crunchy nuts. A Western confection, fudge is usually sweet and delicious. It consists of combining sugar, butter, and milk, heating it to the correct temperature, and then mixing it while it cools to a smooth, creamy consistency. There …
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NATIONAL NOUGAT DAY – March 26

National Nougat Day on March 26th celebrates a soft and chewy or sometimes hard and crunchy candy often found at the center of a candy bar.  Made by whipping egg whites together and adding honey or sugar, roasted nuts, and sometimes candied fruit, some say nougat has been a sweet treat since ancient Rome. Enjoyed …
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NATIONAL LACY OATMEAL COOKIE DAY – March 18

There are cookie holidays and then there is National Lacy Oatmeal Cookie Day. Each year on March 18th, this holiday celebrates a delicate cookie made from oats. Some people may refer to this day as National Oatmeal Cookie Day (which is celebrated on April 30th). The difference between the two is that lacy oatmeal cookies …
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NATIONAL PEPPERMINT PATTY DAY

National Peppermint Patty Day recognizes a treat enjoyed by millions around the world. On February 11th each year, sink your teeth into the minty chocolate sweet.  The oldest commercially-made mint patty or cake was made by the Quiggin’s family on the Isle of Man (an island located in the middle of the northern Irish Sea). …
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NATIONAL PEANUT BRITTLE DAY

National Peanut Brittle Day is observed on January 26th. A hard, flat candy confection, peanut brittle is enjoyed throughout the United States. Peanut Brittle includes caramelized sugar or corn syrup. Nuts are added to the molten sugar and then poured onto a flat surface such as granite or marble and smoothed into a thin sheet. …
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NATIONAL BUTTERCRUNCH DAY

National Buttercrunch Day on January 20th recognizes the flavorful toffee candy that comes in several varieties. Buttercrunch is a combination of toffee, covered with chocolate. It has a crunchy texture and a caramel flavor. Variations on the recipe include toasted almond sprinkles. Making buttercrunch calls for a good candy thermometer and some cooking experience. Creating …
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