NATIONAL EMPANADA DAY

Each year on April 8th, National Empanada Day recognizes a delicious pastry that comes in several different forms. The name empanada comes from the Galician, Portuguese and Spanish verb em pandar, meaning to wrap or coat in bread. Empanadas are made by folding the dough or bread around a seasoned stuffing. The stuffed dough is then …
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National Burrito Day – 1st Thursday of April

National Burrito Day on the first Thursday in April celebrates the tasty and versatile Mexican dish wrapped in a tortilla.  A burrito is a heavy tortilla wrapped around meat, cheese, tomato, rice, beans, vegetables, and sauces. Like many other tortilla dishes, the burrito is flexible. The cook chooses the meat fillings from ground beef, shredded chicken, …
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PIGS-IN-A-BLANKET DAY

On April 24, observe National Pigs-in-a-Blanket Day with just a few ingredients.   Celebrated across the world, the term often refers to a variety of different dishes. In the United States, Pigs-in-a-Blanket is often hot dogs or sausages wrapped in biscuit or croissant dough and baked. Pigs-in-a-Blanket are generally served as an appetizer or as …
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