NATIONAL OYSTER DAY – August 5

Get slurping on August 5th with National Oyster Day! Oysters are enjoyed as a seafood in many parts of the world. Did you know there are over 100 different species of oysters?  Interestingly, oysters tend to take on the characteristics of the water in which they live. Because of this, they’re typically named after the …
Continue reading NATIONAL OYSTER DAY – August 5

NATIONAL FRIED CLAM DAY – July 3

National Fried Clam Day is observed annually on July 3rd. Fried clams are an iconic food in the New England states. Seaside clam shacks or roadside restaurants serve these delectable nuggets and tend to be the primary source for anyone seeking them. The clams are dipped in milk and coated with a combination of regular, …
Continue reading NATIONAL FRIED CLAM DAY – July 3

NATIONAL GO FISHING DAY

National Go Fishing Day on June 18th each year encourages us to drop a line – in the nearest stream, pond, lake, or river. Taking a break from our daily routine to bait a hook and catch some fish can be a relaxing endeavor.  In addition to providing food, fishing is a recreational pastime for …
Continue reading NATIONAL GO FISHING DAY

NATIONAL SHRIMP DAY – May 10

Each year on May 10th, National Shrimp Day recognizes America’s favorite seafood. Americans eat more shrimp than any other seafood, and this is the day to celebrate this delicious seafood. We use the word “prawn” loosely to describe any large shrimp, sometimes known as “jumbo shrimp.”  Some countries use the word “prawn” exclusively for all shrimp. …
Continue reading NATIONAL SHRIMP DAY – May 10

NATIONAL CLAMS ON THE HALF SHELL DAY

National Clams on the Half Shell Day on March 31st offers clam lovers a day to celebrate one of the world’s most unique dishes.  The best variety of hardshell clams (also called Quahogs) for serving on the half-shell is the topneck, but you will find recipes using littlenecks and cherrystone as well. The topnecks run …
Continue reading NATIONAL CLAMS ON THE HALF SHELL DAY

Mar 25 NATIONAL LOBSTER NEWBURG DAY

National Lobster Newburg day on March 25th ushers in a celebration worthy of a sea captain. An American seafood dish, Lobster Newburg includes lobster, butter, cream, cognac, sherry, eggs, and cayenne pepper.  Delmonico’s of New York debut Lobster Newburg in 1876. A sea captain by the name of Ben Wenburg developed the elegant and rich …
Continue reading Mar 25 NATIONAL LOBSTER NEWBURG DAY

Mar 12 NATIONAL BAKED SCALLOPS DAY

March 12th is a food holiday celebrating a popular delicacy, the scallop. Scallops are a cosmopolitan family and can be found in all of the world’s oceans.  They are one of the most popular shellfish in the world and highly prized as a food source. There are two fleshy parts of the scallop that are usually sold …
Continue reading Mar 12 NATIONAL BAKED SCALLOPS DAY

NATIONAL OYSTERS ROCKEFELLER DAY

National Oysters Rockefeller Day on January 10th recognizes a dish so rich there was only one man’s name this dish could bear at the time. At least, that’s the story according to the chef who so masterfully created famous recipes in the French Quarter. In 1889 in the renowned kitchen of Antoine’s, Jules Alciatore developed …
Continue reading NATIONAL OYSTERS ROCKEFELLER DAY

NATIONAL SUNDAY SUPPER DAY – Second Sunday in January

National Sunday Supper Day encourages families to gather around the table, enjoy a meal and a conversation together each year on the second Sunday in January. Sunday Supper starts off as one day a week and soon becomes a way of life.  – Sunday Supper Movement These days families are busy with after-school activities, jobs, …
Continue reading NATIONAL SUNDAY SUPPER DAY – Second Sunday in January

NATIONAL SUNDAY SUPPER MONTH – January

National Sunday Supper Month is an annual designation observed in January.  A waning tradition, the Sunday Supper was once an opportunity after a hectic week for families to gather to spend time together and share stories about their week.  This month National Sunday Supper Month and the Sunday Supper Movement resolves to bring back this family tradition. If …
Continue reading NATIONAL SUNDAY SUPPER MONTH – January