NATIONAL PEACH DAY

August 27 is National Peach Day, celebrate one of summertime’s most scrumptious fruits known as the peach! August is prime peach season in the U.S. and we want everyone to enjoy a few peaches, plus remember the hardworking peach growers who provide us with this delicious fruit.

Summertime brings plenty of opportunity to enjoy fresh fruits, especially a flavorful, juicy peach. Local farmers’ markets and orchids are busy picking peaches to deliver to anxious peach lovers. Whether you enjoy a peach by itself or use your peaches for canning and baking, National Peach Day is here to encourage you to celebrate this wonderful food holiday.

Brief History of Peaches in the U.S.

The history of the peach begins in China and Central Asia dating back 4,000 years. However, peaches were not just a delicious food, they were also an expensive and highly traded commodity along the ancient Silk Road in Asia. The Silk Road is one of the most important trade routes in history that allowed for goods to be transported between East and West Asia. Transporting peaches on the Silk Road led to introducing the fruit to other parts of the country, and eventually the world.

Peaches made their way to the U.S. some time during the 17th century. Settlers from Europe and Spain began cultivating peaches upon arrival. However, it’s uncertain who receives credit for introducing them first. Spanish explorers and missionaries were known to bring peach pits to Florida and Southwest and planting them. English settlers began cultivating peaches in Virginia around the same time. It’s possible both Spanish and English settlers receive equal credit because of the location they landed and began growing peaches.

Production of peaches happens along the south eastern and southern parts of the country. Peach farmers work to provide peach varieties that grow well in different parts of the U.S. Peach farming requires dedication, knowledge, and in-depth management to maintain healthy peach orchids. However, peach farmers are passionate about their work to provide delicious peaches to consumers. They work endless hours growing, managing, and harvesting peaches to transport to markets, grocery stores, and other destinations. Thanks to these hardworking people, we are able to use peaches in dishes, desserts, sauces, and preservatives daily.

Did you know?

In Chinese culture, peaches are a symbol of immortality and longevity.

6 FAVORITE PEACH VARIETIES

  1. Elberta peaches are one of the most popular peaches available. They are juicy and have a sweet, yet tart flavor. Some people say Elberta peaches are the best peaches for canning.
  2. White peaches are pale with creamy skin sweet flesh. They have a strong floral aroma and are often enjoyed in desserts and salads.
  3. Yellow peaches come in shades of orange and yellow and have a classic peach flavor. You can frequently find these peaches grocery stores.
  4. Clingstone peaches come in different sizes and colors. These peaches are a more common peach for making preservatives.
  5. Freestone peaches a popular peach for fresh eating because of their juicy flavor.
  6. Georgia Belle peaches are an early-season peach with a yellowish-red skin and sweet flavor. This peach is normally the first summer peach.

Peaches offer several health benefits. They are low in calories and are a good source of vitamins, including vitamins A and C. They contain beta-carotene and flavonoids, which are beneficial for fighting heart disease and anti-inflammatory disease. Peaches also promote healthy skin and boost the immune system, too. In fact, peaches contain high amounts of antioxidants to help protect cells from damage caused by free radicals. Best of all, eating peaches is twice as good knowing you are promoting good overall health every time you take a bite!

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NATIONAL PEACH DAY CELEBRATION

  1. Visit a peach orchid or a local farmers’ market. Picking your own peaches allows you to choose the ripest and most fragrant peaches.
  2. Try a few recipes using peaches. We recommend trying peach cobbler. It’s quick, easy, and tastes delicious!
  3. Find a peach festival and celebrate with other peach lovers!
  4. Host a peach party! Include a peach theme with as much peach inspired food as possible.
  5. Share your recipes, photos, and peach growing tips on social media and tag #NationalPeachDay to celebrate this yummy food day.

NATIONAL WAFFLE DAY

National Waffle Day on August 24th commemorates the anniversary of the first waffle iron patent issued. Celebrate by savoring your favorite kind of waffle!

On August 24, 1869, Cornelius Swarthout of Troy, New York received his patent for the waffle iron. While waffles existed long before then, the invention made waffles more readily available.  

Eaten throughout the world, a waffle is a leavened batter or dough. When cooked between two patterned plates, the dough bakes in the waffle’s characteristic uniform impressed surface. Waffles also come in many forms. Depending on the type of batter or iron used, the resulting waffle varies by consistency, size, shape, and flavor.  

Waffle irons and waffles originated around the 14th century.  An anonymous husband penned the first known waffle recipe as a set of instructions for his wife.  According to the manuscript, Le Ménagier de Paris, each of the four recipes began: 

Beat some eggs in a bowl, season with salt and add wine. Toss in some flour, and mix. Then fill, little by little, two irons at a time with as much of the paste as a slice of cheese is large. Then close the iron and cook both sides. If the dough does not detach easily from the iron, coat it first with a piece of cloth that has been soaked in oil or grease. 

  •  1911 – First electric waffle iron introduced by General Electric.
  • 1953 – Frank Dorsa’s Eggo Frozen Waffles are sold in Supermarkets for the first time.
  • 1964 – Belgian Waffles debut at New York’s World’s Fair.

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HOW TO OBSERVE #NationalWaffleDay

Enjoy your favorite waffle recipes. Or visit a local restaurant for some fresh served waffles. Restaurants across the country specialize in waffles, crafting delicious combinations for every meal of the day. No matter your preference, there’s a waffle for you!

Invite friends over for a waffle making party. Set up a buffet with fresh fruit, syrups, and nuts. Ask them to bring their best ingredients and get tasting! You never know what you’ll discover. Make it breakfast, brunch, snack or dessert, waffles are very versitile.

True Belgian WafflesClassic Buttermilk WafflesApple Cinnamon WafflesBanana Oatmeal Buttermilk WafflesBest Chocolate Chip Waffles

Use #NationalWaffleDay to post on social media.

NATIONAL MARYLAND DAY

On August 24, we usher in the 7th state to join the Union with National Maryland Day.  Maryland’s coastal location brings with it a deeply rooted maritime heritage that includes an ocean battle defending the city of Baltimore at Ft. McHenry during the War of 1812. One witness to the action became so inspired, Francis Scott Key penned the words that later became our National Anthem.

The Battle of Baltimore during the War of 1812: The History of the Battle that Inspired the National Anthem Kindle Edition

by Charles River Editors  (Author) 
The Battle of Baltimore during the War of 1812: The History of the Battle that Inspired the National Anthem

by Charles River Editors  (Author) 
Chesapeake Bay

Just over 200 years before these traditions flourished, Captian John Smith explored the Chesapeake Bay and the Nanticoke River. He kept a record of his travels, documenting the Native American people. Smith wrote about their cultures, the abundant animal, and plant life. Since this vast watershed is the largest estuary in the United States, the complex ecosystem thrives with diverse plant and wildlife.

Captain John Smith: A Select Edition of His Writings (Published by the Omohundro Institute of Early American History and Culture and the University of North Carolina Press) Kindle Edition
by Karen Ordahl Kupperman (Editor) 
Captain John Smith: A Select Edition of His Writings (Published by the Omohundro Institute of Early American History and Culture and the University of North Carolina Press) Kindle Edition

by Karen Ordahl Kupperman (Editor) 


Boardwalk

Spending a weekend or a vacation at Ocean City with friends or family is a highlight of any Maryland trip.  The boardwalk and beaches provide plenty of relaxation, adventure, and fun in the sun. The Eastern Shore offers scenic views, site seeing, peaceful accommodations, festivals and events for everyone.

Civil War History

Head west to Antitiem and Maryland will take you into another era.  Here, the battlefields and Antietam National Cemetery hold a solemn reminder of the bloodiest singled day battle of the Civil War that occurred on September 17, 1862. Five days later, President Lincoln issued a Preliminary Emancipation Proclamation. Although Maryland was a southern state as defined by the Mason-Dixon line, it never seceded from the Union. While many families throughout the war fought on opposing sides, for Maryland families, it was a reoccurring theme.

Industry

Being located close to Washington D.C. makes Maryland ideal for aerospace, defense, and federal cybersecurity jobs. The state’s fishing industry thrives and is the largest producer of blue crabs in the state. The Oldline State is also home to McCormick & Company, Perdue Farms, Lockheed Martin, Black & Decker and Underarmor.

Official Maryland

State Capital – Annapolis
State Nickname – The Old Line State
State Motto – Fatti maschs parole femine
State Bird – Baltimore Oriole
State Flower – Black-eyed Susan
State Folk Dance – Square Dance
State Fish – Rockfish
State Dessert – Smith Island Cake
State Fossil – Ecphora gardnerae
State Tree – White Oak
State Song – Maryland, My Maryland
State Gemstone – Patuxent River Stone
State Insect – Baltimore Checkerspot Butterfly

NOTABLE PEOPLE

Johns Hopkins – Philanthropist – (May 19, 1795 – December 24, 1873)

The Ghosts of Johns Hopkins: The Life and Legacy that Shaped an American City Kindle Edition

by Antero Pietila  (Author)
The Ghosts of Johns Hopkins: The Life and Legacy that Shaped an American City Kindle Edition

by Antero Pietila  (Author)


Harriet Tubman – Activist – (1822 – March 10, 1913)

Harriet Tubman: The Road to Freedom Paperback – January 5, 2005

by Catherine Clinton  (Author)
Harriet Tubman: The Road to Freedom Paperback – January 5, 2005

by Catherine Clinton  (Author)

Harriet
Harriet



Frederick Douglass – Journalist – Activist – ( unknown – February 20, 1895)

Frederick Douglass: Prophet of Freedom Kindle Edition
by David W. Blight  (Author) 
Frederick Douglass: Prophet of Freedom Kindle Edition

by David W. Blight  (Author) 


American Experience: The Abolitionists
American Experience: The Abolitionists


Upton Sinclair – Author – (September 20, 1878 – November 25, 1968)

Upton Sinclair and the Other American Century Kindle Edition

by Kevin Mattson  (Author) 
Upton Sinclair and the Other American Century Kindle Edition

by Kevin Mattson  (Author) 


Babe Ruth – Professional Athlete – (February 6, 1895 – August 16, 1948)

The Big Bam: The Life and Times of Babe Ruth Paperback – May 1, 2007

by Leigh Montville  (Author)
The Big Bam: The Life and Times of Babe Ruth

by Leigh Montville  (Author)
Babe Ruth Story
Babe Ruth Story


Thurgood Marshall – Supreme Court Justice – (July 2, 1908 – January 24, 1993)

Thurgood Marshall: His Speeches, Writings, Arguments, Opinions, and Reminiscences (The Library of Black America series) Kindle Edition

by Mark V. Tushnet  (Editor), Randall Kennedy (Foreword) 
Thurgood Marshall: His Speeches, Writings, Arguments, Opinions, and Reminiscences (The Library of Black America series)

by Mark V. Tushnet  (Editor), Randall Kennedy (Foreword) 
Thurgood Marshall: America's First African American Supreme Court Justice
Thurgood Marshall: America’s First African American Supreme Court Justice


Barbara Mikulski – U.S. Representative – (July 20, 1936 – )

Barbara Mikulski
Barbara Mikulski

Mike Roe – Television host – (March 18, 1962 – )

The Way I Heard It Kindle Edition
by Mike Rowe  (Author)
The Way I Heard It Kindle Edition

by Mike Rowe  (Author)



Maryland Flavor

Milk
Cream of Crab Soup
Fisher’s popcorn
Stuffed Ham
Crab dip
Berger Cookies
Steamed Crab
Crab Cakes
Thrashers Fries

Marylanders know their crab. It’s a big deal. Crab cakes, crab dip, steamed crab or a good old fashioned crab boil. However, they serve it up, they serve it deliciously and with pride. They know their seafood, but they know their crab. Don’t forget the Old Bay, either.

Follow that with Thrashers Fries and Fisher’s Popcorn from Ocean City’s boardwalk. It’s a required stop.

Fisher's Popcorn Caramel Popcorn, Gluten Free, 5 Simple Ingredients, Handmade, No Preservatives, No High Fructose Corn Syrup, Zero Trans Fat, 20oz Tub

by Fisher's Popcorn
Fisher’s Popcorn Caramel Popcorn, Gluten Free, 5 Simple Ingredients, Handmade, No Preservatives, No High Fructose Corn Syrup, Zero Trans Fat, 20oz Tub

by Fisher’s Popcorn

Stuffed ham gains a favored place on the table in Maryland. Seasoned cabbage, kale, and onions are stuffed into a boneless ham, boiled and served cold.

For dessert, Marylanders like peach pot pie and the official state dessert, Smith Island Cake. Peach pot pie is similar to a cobbler with a sweet biscuit crust. As August 24th is also Peach Pie Day, it could be that this is how the tradition got started. The eight layers of the Smith Island Cake features fudge and moist yellow cake.

But, let’s remember crabs, in whole or part, are outstanding in Maryland.

Hidden Treasures

National Capital Radio & Television Museum – Bowie

John Paul Jones’ Crypt – Annapolis

Edgar Allan Poe’s Grave – Baltimore

College Park Airport and Aviation Museum – College Park

Underground Railroad Experience Trail – Ashton-Sandy Spring

Gathland State Park – Frederick County

HOW TO OBSERVE #NationalMarylandDay

This beautiful state spans mountains and oceans, countryside and metropolis.  Celebrate Maryland’s people and their history on August 24. Use #NationalMarylandDay to share on social media.

Try Amazon Prime 30-Day Free Trial
Try Amazon Prime 30-Day Free Trial

NATIONAL PINEAPPLE JUICE DAY

August 17 is National Pineapple Juice Day and an exciting time to celebrate the natural citrusy sweet taste of pineapple juice! Join us as we raise our glass to this tropical juice full of flavorful facts deserving of a celebration.

Pineapple juice is a tropical drink that delivers a refreshing boost of hydration and Vitamin C. With its beautiful bright flavors, one sip of pineapple juice instantly transports your taste buds to the tropics. Today, we join millions of people across the globe to hold a celebration and start their day differently on National Pineapple Juice Day.

Native to South America, pineapple arrived in Hawaii courtesy of the Spanish sometime in the 18th century. However, the truly juicy story of pineapple juice unfolds there with a man named James Dole playing a pivotal role. 

In 1899, James Dole moved to Hawaii with $1,000, a Harvard degree in business and horticulture, and a love of farming. Dole began growing pineapples on his newly purchased 60-acre pineapple plantation and quickly realized he had a sweet opportunity to provide the juiciest pineapples to the world.

After his first harvest, Dole started shipping pineapples to people on the mainland in the United States. However, there seemed to be an issue of keeping the freshness of the pineapples. Dole wanted to make the sunshine and taste of Hawaiian pineapples available for everyone. As a result he developed a canning technique to preserve the delicious taste of the pineapple fruit and juice. 

“On this National Pineapple Juice Day, we are thrilled to celebrate the unique and tantalizing pineapple juice that consumers have been loving for many years. Serving a revitalizing change of pace for consumers, Dole® 100% Pineapple Juice is a naturally sweet, refreshing choice for juice drinkers without needing added sugar. Plus, it’s packed with Vitamin C and other essential vitamins and minerals. So, over 90 years since Dole first put pineapple juice in cans, raise a glass of sunshine and cheers to the naturally delicious taste of pineapple juice!”

Orzse Hodi, President, Dole Packaged Foods USA

HISTORY BEHIND NATIONAL PINEAPPLE JUICE DAY

In 2023, Dole Packaged Foods, LLC and National Day Calendar began a collaboration to create National Pineapple Juice Day. During the entire month of May, Dole called for all pineapple juice lovers to sign a petition and take the charge to make National Pineapple Juice Day official. To sweeten the deal, Dole made a donation for each signature to Feeding America® (up to $5,000) to support programs to end hunger as part of the Dole Promise. National Calendar Day unanimously approved Dole Packaged Foods, LLC’s request to establish National Pineapple Juice Day to be celebrated annually on August 17. 

About the Founder

Dole Packaged Foods, LLC, is a world leader in distributing, growing, marketing fruit and healthy snacks and sourcing in four core categories:

  1. Beverage
  2. Snacks
  3. Frozen
  4. Pantry

Dole Packaged Foods, LLC also sells a full line of packaged shelf stable fruit, frozen fruit, dried fruit and juices focusing on supporting four pillars of sustainability:

  1. Water management
  2. Carbon footprint
  3. Soil conservation
  4. Waste reduction

Visit dolesunshine.com to learn more information about Dole and their products. 

Perfectly Pineapple

Pineapple juice is a versatile ingredient in the culinary world. With plenty of ways to use it, pineapple juice adds sweetness, slight acidity and a savory balance to any recipe.

  • Sipped Solo – As an excellent source of Vitamin C, pineapple juice is a great choice for a morning beverage. 
  • Marinade – Pineapple juice is great for tenderizing poultry, especially on chicken and pork. In fact, it also creates a delicious glaze for grilled food, too. 
  • Vinaigrette – Pineapple juice mixed with honey, olive oil, and lime or lemon juice adds delicious elements to any vinaigrette salad dressing.  
  • Baking – Substituting pineapple juice for water adds moisture and an additional touch of sweetness to cake and quick breads. You can also use pineapple juice to add a touch of the tropics to frostings.
  • Cocktails – Pineapple juice also adds a fresh, citrus, and sweet flavor to several tropical-flavored cocktails, including Piña Coladas and blended pineapple margaritas.  

National Pineapple Juice Day brings about many ways to celebrate. From learning about the history to savor the early beginnings to implementing it into your daily diet, pineapple juice deserves a time to shine. Show us how you celebrate National Pineapple Juice Day by sharing your photos or pineapple juice recipes on social media using #NationalPineappleJuiceDay and #NationalPJDay.