March 5th is also known as National Absinthe Day. This day is for those who are 21 years or older to celebrate a drink called absinthe.
Often mistaken for a liqueur, it is truly a spirit because it isn’t sweetened. It belongs to the vodkas, gins, and whiskeys when categorizing absinthe.
The spirit is made by infusing wormwood, fennel, anise, and other herbs into alcohol through distillation. Pierre Ordinaire, a French doctor, is credited with the creation of absinthe. He developed and prescribed the elixir in the early 19th century as a cure for many illnesses.
It has a strong licorice flavor to it and has a high alcohol content. The spirit is often served with ice, a sugar cube placed on a slotted spoon over the glass, and water poured over the sugar.
Also known as the Green Fairy, the Green Goddess, or the Green Lady, the drink was popular with artists and writers. It was also once rumored to have hallucinogenic effects. Just as it was gaining popularity, as the century was coming to a close, its reputation took some severe blows.
Many blamed the Green Lady for causing madness, seizures, and low morality, among other ills of society. One of the final blows was a scandal in 1905 involving a French laborer who had spent the day drinking. His drink of choice was absinthe. Later that day, he murdered his children and pregnant wife.
France banned the drink, and other countries soon followed. In the United States and around the world, the ban has since been lifted.
Studies have proven there is nothing hallucinogenic about the drink. Absinthe does have a higher alcohol content than other spirits, so keeping that in mind is important to drink responsibly.
There is a cameo appearance in TNT’s hit series The Alienist season 2. When our lead character Lazlo Crysler seeks a second opinion from another alienist. It caught my attention due to the ritual with sugar cubes as shown in the scene.
This is a gothic crime drama not for the faint of heart or the squeamish. It give a more detailed account of catching criminals, as both profiling and forensic sciences are being invented. Its popularity has a season 3 renewal in its future, as it paves the way for how we fight modern criminality, as seen on shows like Criminal Minds, and CSI.
HOW TO OBSERVE #NationalAbsintheDay
Celebrate the day by learning more about absinthe. Whether you have a taste, mix up a cocktail or watch a documentary, it will be a worthy endeavor.
- If you prefer to read up on your absinthe mixology, we found a few books you might want to page through.
- Absinthe Cocktails: 50 Ways to Mix with the Green Fairy by Kate Simon
- A Taste for Absinthe: 65 Recipes for Classic & Contemporary Cocktails by James F. Thompson and R. Winston Guthrie
- The Little Green Book of Absinthe: An Essential Companion with Lore, Trivia, and Classic and Contemporary Cocktails by Paul Owens and Paul Nathan
- Pub owners host a cocktail tasting featuring the Green Goddess. Include history, tantalizing tidbits, and famous dancers partners of the Green Lady.
- Try making your own absinthe cocktail to celebrate.
- Discover more about plants that go into making spirits.
Have some absinthe (Remember to drink responsibly and never drink and drive) and use #NationalAbsintheDay to post on social media.
NATIONAL ABSINTHE DAY HISTORY
Why March 5th? It’s a nod to Pernod, and the day the approval of their final label for Pernod Fils Absinthe became official in 2013.
Try any of these drink days
- Pina Colada Day
- Mojito Day
- Daquari Day
- Rose day
- Moscato Day
- Wine day
- Mint Julep Day
- Bourbon Day
- Prosecco Day
- Bubbly Day
- Whiskey Sour Day
- Red Wine Day
- Cocktail Day
- Harvey Wallbanger
- Grand Mariner Day
- Brandy Alexander Day
- Cognac Day
- World Paloma Day
- Scotch Day
- Margarita Day
- Rum Day
- Hot Buttered Rum Day
- Anisette Day
- Vodka Day
- Wine Day
- Drink Beer Day
- Sangria Day
- Irish Coffee Day
- Liqueur Day
- Repeal Day
- Creme De Menthe Day